植物非生物胁迫与非蛋白质氨基酸

IF 6 2区 生物学 Q1 PLANT SCIENCES
Kelly C S Rodrigues-Corrêa, A. Fett-Neto
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引用次数: 30

摘要

摘要植物已经制定了几种策略来克服生物和非生物胁迫带来的广泛环境挑战,包括被称为次级代谢产物、天然产物的化学防御,或者最近的特殊代谢产物,即通常不存在于所有植物物种中的化学物,这些化学物主要参与生态化学相互作用。非蛋白氨基酸(NPAAs)是一组在植物界分布广泛的含氮特殊代谢产物,通常存在于豆科的几个属中。NPAA对动物、微生物和其他植物细胞的毒性作用的各种例子是已知的,并且通常与它们与蛋白质氨基酸(PAAs)的结构相似性有关。然而,除了提高不同植物物种对各种非生物诱导的胁迫(如干旱、盐度和温度)的耐受性外,NPAAs还被证明在植物中作为抗氧化损伤的保护分子发挥着重要作用。在这篇综述中,我们讨论了最近公布的NPAAs的成熟和新功能,以及这些代谢物作为响应非生物胁迫的关键介质和效应物的替代作用模式。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Abiotic Stresses and Non-Protein Amino Acids in Plants
Abstract Plants have developed several strategies to overcome the broad scope of environmental challenges imposed by biotic and abiotic stresses, including chemical defenses known as secondary metabolites, natural products or, more recently, specialized metabolites, i.e. chemicals often not present in all plant species, which are mostly involved in ecochemical interactions. Nonprotein amino acids (NPAAs) comprise a large heterogeneous group of nitrogen-containing specialized metabolites with wide distribution in the Plant Kingdom, commonly found in several genera of Fabaceae. Various examples of toxic effects attributed to the NPAAs on animal, microbial and other plant cells are known and often related to their structural similarities to protein amino acids (PAAs). However, NPAAs have also been shown to play important roles in planta as protectant molecules against oxidative damage, besides increasing tolerance of different plant species to a variety of abiotic-induced stresses, such as drought, salinity, and temperature. In this review, we discuss well-established and novel functions recently unveiled for NPAAs, besides alternative modes of action proposed for these metabolites as key mediators and effectors in responses to abiotic stresses.
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来源期刊
CiteScore
12.90
自引率
1.40%
发文量
15
审稿时长
>12 weeks
期刊介绍: Critical Reviews in Plant Sciences focuses on presenting in-depth and up-to-date reviews of timely and/or cutting-edge subjects in the broad discipline of plant science, ranging from molecular biology/biochemistry through the areas of cell biology, plant pathology and physiology, genetics, classical botany, and ecology, to practical agricultural applications. Articles in the journal provide an up-to-date literature base for researchers and students, pointing the way towards future research needs. The journal is also a significant source of credible, objective information to aid decision makers at all levels.
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