Dietary contents, especially the vitamins are a hope in Covid-19

The severe acute respiratory distress syndrome coronavirus 2 (SARS-CoV-2) breakout has caused millions of infections with thousands of deaths worldwide. Still, the number of infected cases with deaths is increasing day by day. Unfortunately, to date, we do not have a single specific remedy for it. Along with the protective measures, respiratory and/ or circulatory supports and some non-specific anti-viral drug therapies have been reported to fight against this pandemic. So far, 165 vaccine candidates have been in various stages of clinical trials, of which 26 are in human trials. Besides Oxford University’s vaccine many others have already been able to garner worldwide response, it is still a long way to go. On the other hand, the discovery of vaccines is also delaying drug therapy approaches. In this case, we can focus on dietary supplements, especially vitamin-rich foods, as an alternative treatment. This writing focuses on the effects of dietary contents, especially the diets containing vitamins on the management of coronavirus disease 2019 (Covid-19).