{"title":"柬埔寨洪涝高风险农业生态系统中水稻种植制度的多样性和有机水稻的采用","authors":"Malyne Neang, P. Méral, O. Aznar, C. Déprés","doi":"10.1504/IJARGE.2017.10009412","DOIUrl":null,"url":null,"abstract":"In Cambodia, 85% of farmers are rice producers. Organic rice production has been adopted, with non-government organisation support and certifications, to improve farmers' revenue for sustainable rural development. This study aims to define the constraints of organic rice adoption in an agro-ecosystem with high risk of flood. Using agrarian system diagnosis and analysis, it is found in the study that organic rice gives high value-added per hectare but low value-added per family labour because of the less non-flooded surface available to avoid chemical contamination, to enlarge organic rice surface. Moreover, organic farmers face lower social status because organic production practices are viewed as old-fashioned tools use by the poor farmers and that will not help them escape poverty. Another institutional constraint is that organic farmers face late payment from their cooperative until the rice is on-sold. This study finds that the price premium for organic rice is not high enough to induce adoption of this cropping practice. However, organic farmers are well trained, produce high-quality rice and are model farmers who participate in policy-making events, which encourage them to continue to produce organic rice.","PeriodicalId":34978,"journal":{"name":"International Journal of Agricultural Resources, Governance and Ecology","volume":"13 1","pages":"351-370"},"PeriodicalIF":0.0000,"publicationDate":"2017-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Diversity of rice cropping systems and organic rice adoption in agro-ecosystem with high risk of flood in Cambodia\",\"authors\":\"Malyne Neang, P. Méral, O. Aznar, C. Déprés\",\"doi\":\"10.1504/IJARGE.2017.10009412\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"In Cambodia, 85% of farmers are rice producers. Organic rice production has been adopted, with non-government organisation support and certifications, to improve farmers' revenue for sustainable rural development. This study aims to define the constraints of organic rice adoption in an agro-ecosystem with high risk of flood. Using agrarian system diagnosis and analysis, it is found in the study that organic rice gives high value-added per hectare but low value-added per family labour because of the less non-flooded surface available to avoid chemical contamination, to enlarge organic rice surface. Moreover, organic farmers face lower social status because organic production practices are viewed as old-fashioned tools use by the poor farmers and that will not help them escape poverty. Another institutional constraint is that organic farmers face late payment from their cooperative until the rice is on-sold. This study finds that the price premium for organic rice is not high enough to induce adoption of this cropping practice. However, organic farmers are well trained, produce high-quality rice and are model farmers who participate in policy-making events, which encourage them to continue to produce organic rice.\",\"PeriodicalId\":34978,\"journal\":{\"name\":\"International Journal of Agricultural Resources, Governance and Ecology\",\"volume\":\"13 1\",\"pages\":\"351-370\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2017-12-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Agricultural Resources, Governance and Ecology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1504/IJARGE.2017.10009412\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Agricultural Resources, Governance and Ecology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1504/IJARGE.2017.10009412","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
Diversity of rice cropping systems and organic rice adoption in agro-ecosystem with high risk of flood in Cambodia
In Cambodia, 85% of farmers are rice producers. Organic rice production has been adopted, with non-government organisation support and certifications, to improve farmers' revenue for sustainable rural development. This study aims to define the constraints of organic rice adoption in an agro-ecosystem with high risk of flood. Using agrarian system diagnosis and analysis, it is found in the study that organic rice gives high value-added per hectare but low value-added per family labour because of the less non-flooded surface available to avoid chemical contamination, to enlarge organic rice surface. Moreover, organic farmers face lower social status because organic production practices are viewed as old-fashioned tools use by the poor farmers and that will not help them escape poverty. Another institutional constraint is that organic farmers face late payment from their cooperative until the rice is on-sold. This study finds that the price premium for organic rice is not high enough to induce adoption of this cropping practice. However, organic farmers are well trained, produce high-quality rice and are model farmers who participate in policy-making events, which encourage them to continue to produce organic rice.
期刊介绍:
IJARGE proposes and fosters discussion on the evolution and governance of agricultural resources, with emphasis on the implications that policy choices have on both the welfare of humans and the ecology of the planet. This perspective acknowledges the complexity of the agricultural sector as an interface between ecological and socio-economic processes operating in parallel over different space-time scales, as well as the reflexive characteristic of human systems.