霰弹枪宏基因组分析在葡萄叶片、根际和土壤微生物组特征分析中的可行性

IF 2.5 3区 农林科学 Q3 FOOD SCIENCE & TECHNOLOGY
D. Azevedo-Silva, J.A. Rasmussen, M. Carneiro, M.T.P. Gilbert, H. Azevedo
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引用次数: 2

摘要

背景和目的使用元条形码策略来描述植物微生物组的特征有望逐渐被霰弹枪宏基因组(SMg)方法所取代。在本报告中,我们探讨了将SMg应用于葡萄藤叶片、根际和土壤样品的潜力。方法和结果我们的策略包括将单一方法用于多种组织的柱基DNA提取,并使用BGISEQ短读下一代测序平台进行测序。本研究详细介绍了DNA分离、文库构建、测序和读取数据的早期生物信息学处理,包括使用亚采样作为样品微生物比例检测的代理。创新的测序平台与最新的制图工具相结合,可以表征与葡萄藤叶片,根际和邻近土壤相关的微生物组。我们将适用于对比样品的强大的单一提取/文库制备方案与具有成本效益的BGISEQ短读下一代测序技术相结合,生成了葡萄相关微生物多样性的景观。研究霰弹枪宏基因组学的意义正在成为一种最先进的葡萄藤微生物组表征方法。本报告针对这一重要方法的多个方面提供了详细的技术路线图。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Feasibility of applying shotgun metagenomic analyses to grapevine leaf, rhizosphere and soil microbiome characterisation

Feasibility of applying shotgun metagenomic analyses to grapevine leaf, rhizosphere and soil microbiome characterisation

Background and Aims

The characterisation of plant microbiomes using metabarcoding strategies is expected to be progressively replaced by shotgun metagenomic (SMg) approaches. In the present report we explore the potential of applying SMg to grapevine leaf, rhizosphere and soil samples.

Methods and Results

Our strategy involved combining a single method for column-based DNA extraction of multiple tissues, with sequencing using the BGISEQ short-read next-generation sequencing platform. This study details aspects of DNA isolation, library construction, sequencing and early bioinformatics treatment of read data, including the use of subsampling as a proxy for detection of sample microbial proportions. The combination of an innovative sequencing platform with recent mapping tools allowed for the characterisation of the microbiome associated with the grapevine leaf, rhizosphere and adjacent soil.

Conclusions

We coupled a robust single extraction/library preparation protocol suitable for contrasting samples, with cost-effective BGISEQ short-read next-generation sequencing technology, to generate a landscape of grapevine-associated microbial diversity.

Significance of the Study

Shotgun metagenomics is emerging as a state-of-the-art approach to grapevine microbiome characterisation. The present report provides a detailed and technical roadmap targeting multiple aspects of this important approach.

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来源期刊
CiteScore
5.30
自引率
7.10%
发文量
35
审稿时长
3 months
期刊介绍: The Australian Journal of Grape and Wine Research provides a forum for the exchange of information about new and significant research in viticulture, oenology and related fields, and aims to promote these disciplines throughout the world. The Journal publishes results from original research in all areas of viticulture and oenology. This includes issues relating to wine, table and drying grape production; grapevine and rootstock biology, genetics, diseases and improvement; viticultural practices; juice and wine production technologies; vine and wine microbiology; quality effects of processing, packaging and inputs; wine chemistry; sensory science and consumer preferences; and environmental impacts of grape and wine production. Research related to other fermented or distilled beverages may also be considered. In addition to full-length research papers and review articles, short research or technical papers presenting new and highly topical information derived from a complete study (i.e. not preliminary data) may also be published. Special features and supplementary issues comprising the proceedings of workshops and conferences will appear periodically.
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