{"title":"根据伊比利亚质量标准定义的类别,近红外光谱学在伊比利亚lomito认证中的潜在应用","authors":"A. Ortiz, Miriam Sánchez, L. León, David Tejerina","doi":"10.12706/itea.2022.011","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":54912,"journal":{"name":"Itea-Informacion Tecnica Economica Agraria","volume":" ","pages":""},"PeriodicalIF":0.4000,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Uso potencial de la Espectroscopia de Infrarrojo Cercano para la autentificación del lomito ibérico de acuerdo a las categorías definidas por la Norma de Calidad del ibérico\",\"authors\":\"A. Ortiz, Miriam Sánchez, L. León, David Tejerina\",\"doi\":\"10.12706/itea.2022.011\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":54912,\"journal\":{\"name\":\"Itea-Informacion Tecnica Economica Agraria\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.4000,\"publicationDate\":\"2022-08-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Itea-Informacion Tecnica Economica Agraria\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.12706/itea.2022.011\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Itea-Informacion Tecnica Economica Agraria","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.12706/itea.2022.011","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Uso potencial de la Espectroscopia de Infrarrojo Cercano para la autentificación del lomito ibérico de acuerdo a las categorías definidas por la Norma de Calidad del ibérico
期刊介绍:
ITEA publica artículos que hagan referencia a los distintos aspectos de las ciencias agro‑alimentarias, cuyo contenido sean resultados obtenidos, descripción de métodos, técnicas o materiales, presentación de nuevas ideas, etc.