亚马逊地区居民黄曲霉毒素B1暴露的生物监测:一项试点研究

IF 1.7 4区医学 Q3 FOOD SCIENCE & TECHNOLOGY

World Mycotoxin Journal Pub Date : 2021-07-22 DOI:10.3920/WMJ2020.2627

K. Higashioka, A. Kluczkovski, E. S. Lima, A. Lucas

引用次数: 0

摘要

本研究是一项初步研究，旨在评估人类饮食中黄曲霉毒素(AF)的发生率及其在人类尿液中的代谢物(黄曲霉毒素M1;AFM1)。志愿者从…

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Biomonitoring aflatoxin B1 exposure of residents from the Amazon region: a pilot study

The present study was a pilot study that aimed to evaluate the occurrence of aflatoxins (AF) in the human diets and its presence in human urine as a metabolite (aflatoxin M1; AFM1). Volunteers from...

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来源期刊

World Mycotoxin Journal MYCOLOGY-

CiteScore

4.60

自引率

5.00%

发文量

审稿时长

>12 weeks

期刊介绍： ''World Mycotoxin Journal'' is a peer-reviewed scientific journal with only one specific area of focus: the promotion of the science of mycotoxins. The journal contains original research papers and critical reviews in all areas dealing with mycotoxins, together with opinions, a calendar of forthcoming mycotoxin-related events and book reviews. The journal takes a multidisciplinary approach, and it focuses on a broad spectrum of issues, including toxicology, risk assessment, worldwide occurrence, modelling and prediction of toxin formation, genomics, molecular biology for control of mycotoxigenic fungi, pre-and post-harvest prevention and control, sampling, analytical methodology and quality assurance, food technology, economics and regulatory issues. ''World Mycotoxin Journal'' is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as of policy makers and regulators.