评估血红蛋白浓度与母猪繁殖期和胎次的关系

IF 0.7 4区农林科学 Q3 Agricultural and Biological Sciences

Journal of Swine Health and Production Pub Date : 2020-09-01 DOI:10.54846/jshap/1182

K. Castevens, J. B. Ferreira, T. Gillespie, C. Olsen, J. Nielsen, G. Almond

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引用次数: 4

摘要

研究的目的是确定母猪是否在任何生殖阶段或胎次贫血。测定了11个农场2683头母猪的血红蛋白浓度。总体趋势是血红蛋白浓度在妊娠中期达到峰值，在哺乳期早期达到最低点，此时大多数母猪(74.2%)贫血。

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Assessment of hemoglobin concentration in relation to sow reproductive stage and parity

The study objective was to determine if sows are anemic at any reproductive stage or parity. Hemoglobin concentrations were determined for 2683 sows from 11 farms. The overall trend was for hemoglobin concentrations to peak during mid-gestation and reach a nadir in early lactation when most (74.2%) sows were anemic.

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来源期刊

Journal of Swine Health and Production 农林科学-兽医学

CiteScore

1.80

自引率

0.00%

发文量

审稿时长

>36 weeks

期刊介绍： The Journal of Swine Health & Production (JSHAP) is an open-access and peer-reviewed journal published by the American Association of Swine Veterinarians (AASV) since 1993. The aim of the journal is the timely publication of peer-reviewed papers with a scope that encompasses the many domains of applied swine health and production, including the diagnosis, treatment, management, prevention and eradication of swine diseases, welfare & behavior, nutrition, public health, epidemiology, food safety, biosecurity, pharmaceuticals, antimicrobial use and resistance, reproduction, growth, systems flow, economics, and facility design. The journal provides a platform for researchers, veterinary practitioners, academics, and students to share their work with an international audience. The journal publishes information that contains an applied and practical focus and presents scientific information that is accessible to the busy veterinary practitioner as well as to the research and academic community. Hence, manuscripts with an applied focus are considered for publication, and the journal publishes original research, brief communications, case reports/series, literature reviews, commentaries, diagnostic notes, production tools, and practice tips. All manuscripts submitted to the Journal of Swine Health & Production are peer-reviewed.