盐碱水HYV水稻灌溉-排水耦合管理实践:来自渗滤试验的证据

Mohammad A. Rahman, T. Ahmed, M. Mojid
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引用次数: 1

摘要

在世界上许多国家的沿海地区,用盐水灌溉对水稻生产产生不利影响,并使土地生产力退化。本研究旨在建立一种适合的灌溉管理方法,以减少盐碱化灌溉对水稻生产的有害影响。以灌排方式为主要因素,灌溉水盐度为次要因素,水稻品种为次要因素,采用分畦分畦设计的高床渗渗仪试验;主因子和子因子共4个处理,子因子共3个处理,每个处理3个重复。主因子处理为- T1: 2 ~ 5 cm连续灌水,T2:连续饱和,T3:施用3 d后更换灌水量,保持2 ~ 5 cm灌深,T4:施用5 d后更换灌水量,保持2 ~ 5 cm灌深。子因子包括- SL1:淡水为对照,SL2: 6 dS m−1的咸水,SL3: 9 dS m−1的咸水,SL4: 12 dS m−1的咸水。亚亚因子包括3个耐盐水稻品种V1: Binadhan-8、V2: Binadhan-10和V3: BRRI dhan-47。与T1和T4处理相比,T2和T3灌排方式显著(p≤0.05)改善了盐度水位SL3和SL4下水稻品种的生长和产量属性。T3处理通过抑制盐度的有害影响,保持了作物对高盐度的最低暴露,并产生了令人满意的植株性状。因此,在有条件安排稻田高盐水去除条件时,建议在实际农田中采用T3。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Coupled Irrigation–Drainage Management Practice for HYV Rice Cultivation with Saline-Irrigation Water: Evidence from Lysimeter Experiment
Irrigation with saline water adversely affects rice production and degrades land productivity in the coastal zones of many countries in the world. This study aimed at developing a suitable irrigation management practice to reduce the harmful effects of salinity on rice production under saline water irrigation. An experiment in raise-bed lysimeters was set in a split-split-plot design with irrigation–drainage practice as the main factor, irrigation water salinity as the sub-factor and rice variety as sub-sub factor; the main factor and sub-factor comprised four treatments and the sub-sub factor comprised three treatments, each with three replications. The treatments of the main factor were – T1: 2−5 cm continuous ponding, T2: continuous saturation, T3: changing irrigation water after 3 days of application by maintaining 2−5 cm ponding depth, and T4: changing irrigation water after 5 days of application by maintaining 2−5 cm ponding depth. The sub-factor comprised – SL1: fresh water as control, SL2: saline water of 6 dS m−1, SL3: saline water of 9 dS m−1, and SL4: saline water of 12 dS m−1. The sub-sub factor comprised three salt-tolerant rice varieties V1: Binadhan-8, V2: Binadhan-10, and V3: BRRI dhan-47. The irrigation–drainage practices T2 and T3 provided significantly (p≤0.05) improved growth and yield attributes of the rice varieties under salinity water level SL3 and SL4 compared to T1 and T4 treatments. The treatment T3 maintained least exposure of the crop to high degree of salinity and produced satisfactory plant attributes by inhibiting the detrimental effects of salinity. Therefore, T3 is suggested for adoption in practical fields when provision for removing high saline water from the rice fields can be arranged.
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