航运公司员工饮水习惯和工作气候感知与脱水发生率的关系

Isas Awwalina, S. Arini, P. A. Alayyannur, T. Martiana, Endang Dwiyanti
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引用次数: 0

摘要

简介:维护和维修部门航运部门的工人在户外物理环境中工作,这些环境会产生高温。它们会导致工作时出汗过多,如果没有喝足够的水,还会导致脱水。方法:本研究旨在分析航运公司员工的饮酒习惯、工作气候感知与脱水状况之间的关系。该研究方法是分析-观察的,2019年在其中一家航运公司进行了横断面设计,样本量为49名工人,他们是从55名工人群体中简单随机抽样选出的。自变量包括受访者特征、饮用水消费习惯和工作气候感知,因变量为脱水状态。根据实验室测量的尿液比重测量工人的脱水状态,并使用热应激监测仪测量工作环境。结果:85.71%的工人脱水程度最低,14.29%的工人脱水严重。饮水习惯与脱水状态之间存在显著的正相关关系(r=-0.320,p=0.025)。工人的工作氛围感知与脱水状态也存在显著的负相关关系(r=-0.283,p=0.049),工人的脱水状态就越高。他们对工作环境的感觉越不安;因此,可以忽略的是,航运公司员工存在饮酒习惯和对脱水状态的工作氛围感知。关键词:脱水状态,饮酒习惯,工作气候感知。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
RELATIONSHIP BETWEEN DRINKING WATER HABITS AND WORK CLIMATE PERCEPTIONS WITH DEHYDRATION INCIDENCE IN SHIPPING COMPANIES’ WORKERS
Introduction: Workers in the maintenance and repair division's shipping division work in outdoor physical environments, which get hot temperatures from the environment. They cause excessive sweating while working and can cause dehydration if not drinking enough water. Methods: This study aimed to analyze the relationship between drinking habits and work climate perception with dehydration status in shipping companies' workers. The research method was analytic observational, with a cross-sectional design in 2019 in one of the shipping companies with a sample size of 49 workers who were selected using simple random sampling from 55 worker populations. The independent variables included respondent characteristics, drinking water consumption habits, and work climate perceptions, while the dependent variable was dehydration status. Dehydration status among workers was measured base on the specific gravity of urine measured in the laboratory, and the working climate was measured using a heat stress monitor. Result: The results showed that 85.71% of workers had minimum dehydration status, and 14.29% had significant dehydration. Then, there was a meaningful relationship between drinking water habits and dehydration status (r = -0.320 and p = 0.025). There was also a relationship between workers' work climate perceptions and dehydration status (r = -0.283 and p = 0.049). Conclusion: The relationship showed a weak negative meaning that the less habit of drinking water among workers, the higher the dehydration status of the workers. The more disturbed they perceive the working climate; the less dehydrated status of workers will be. So it can be ignored that there were drinking habits and the work climate perceptions with dehydrated status in shipping companies' workers. Keywords: dehydration status, drinking habits, work climate perceptions.
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CiteScore
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