Bachajón Tseltal Maya milpa自然植被的农业生态管理:预防重点

IF 3.5 2区 社会学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Betsabe Guillen Pasillas, Helda Morales, Bruce G. Ferguson, Evelio Gómez Hernández, Guadalupe del Carmen Álvarez Gordillo, Mateo Mier y Terán Giménez Cacho
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引用次数: 0

摘要

近年来,关于某些除草剂的健康风险和环境影响,已经积累了大量证据。传统农业和生态农业都在寻找替代品,以应对使用除草剂造成的后果所带来的挑战。在这一探索过程中,农民和原住民的农业生态系统可以做出很多贡献,因为他们的作物在数千年前就已经与多种杂草群落共同进化,而且农民已经采取了复杂的策略来管理这些杂草。通过参与式观察、半结构化访谈、自由列表和植物学收集,我们记录了一种整合和管理自发植被的 milpa 设计,以利用其存在的优势,最大限度地降低作物损失的风险。本文的目的是批判性地对比这种 milpa 设计中的农业生态机制,它符合传统杂草科学中公认的预防原则和一系列建议。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Agroecological management of spontaneous vegetation in Bachajón’s Tseltal Maya milpa: a preventive focus

Agroecological management of spontaneous vegetation in Bachajón’s Tseltal Maya milpa: a preventive focus

In recent years, a great deal of evidence has accumulated on the health risks and environmental impacts of some herbicides. Both conventional agriculture and agroecology are searching for alternatives to address the challenges posed by the consequences of herbicide use. In this search, peasant and indigenous agroecosystems have much to contribute since their crops evolved thousands of years ago together with diverse communities of weeds, and farmers have carried out sophisticated strategies to manage them. Through participant observation, semi-structured interviews, free lists, and botanical collection, we document a milpa design that integrates and manages spontaneous vegetation to take advantage of its presence and minimize risks of crop loss. The objective of this article is to critically contrast agroecological mechanisms in this milpa design which matches the prevention principle with a set of recommendations recognized as preventive in conventional weed science.

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来源期刊
Agriculture and Human Values
Agriculture and Human Values 农林科学-科学史与科学哲学
CiteScore
6.70
自引率
13.30%
发文量
97
审稿时长
>36 weeks
期刊介绍: Agriculture and Human Values is the journal of the Agriculture, Food, and Human Values Society. The Journal, like the Society, is dedicated to an open and free discussion of the values that shape and the structures that underlie current and alternative visions of food and agricultural systems. To this end the Journal publishes interdisciplinary research that critically examines the values, relationships, conflicts and contradictions within contemporary agricultural and food systems and that addresses the impact of agricultural and food related institutions, policies, and practices on human populations, the environment, democratic governance, and social equity.
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