{"title":"CrossFit环境对女性身体形象、自尊和饮食行为的影响","authors":"Paige Coyne, S. J. Woodruff","doi":"10.29034/ijmra.v12n1a2","DOIUrl":null,"url":null,"abstract":"This mixed methods research study sought to investigate associations among women’s body image, self-esteem, and eating behaviors in the CrossFit environment within 5 affiliates (i.e., gymnasiums). Women (n = 149) completed surveys composed of open- and closed-ended items. Focused ethnographies were conducted at all affiliates. Multiple linear regressions revealed no differences between affiliates with respect to women’s body image, self-esteem, and eating behaviors. Conversely, thematic analysis of open-ended items and ethnographic observations revealed positive (e.g., community, food as fuel) and negative (e.g., self-comparison, restriction) influences on all psychosocial variables, with most themes reoccurring across all affiliates. Future researchers should seek to compare affiliates from different geographical/cultural regions.","PeriodicalId":89571,"journal":{"name":"International journal of multiple research approaches","volume":"1 1","pages":"78-95"},"PeriodicalIF":0.0000,"publicationDate":"2020-04-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Impact of the CrossFit Environment on Women’s Body Image, Self-Esteem, and Eating Behaviors\",\"authors\":\"Paige Coyne, S. J. Woodruff\",\"doi\":\"10.29034/ijmra.v12n1a2\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This mixed methods research study sought to investigate associations among women’s body image, self-esteem, and eating behaviors in the CrossFit environment within 5 affiliates (i.e., gymnasiums). Women (n = 149) completed surveys composed of open- and closed-ended items. Focused ethnographies were conducted at all affiliates. Multiple linear regressions revealed no differences between affiliates with respect to women’s body image, self-esteem, and eating behaviors. Conversely, thematic analysis of open-ended items and ethnographic observations revealed positive (e.g., community, food as fuel) and negative (e.g., self-comparison, restriction) influences on all psychosocial variables, with most themes reoccurring across all affiliates. Future researchers should seek to compare affiliates from different geographical/cultural regions.\",\"PeriodicalId\":89571,\"journal\":{\"name\":\"International journal of multiple research approaches\",\"volume\":\"1 1\",\"pages\":\"78-95\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-04-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International journal of multiple research approaches\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.29034/ijmra.v12n1a2\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International journal of multiple research approaches","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.29034/ijmra.v12n1a2","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The Impact of the CrossFit Environment on Women’s Body Image, Self-Esteem, and Eating Behaviors
This mixed methods research study sought to investigate associations among women’s body image, self-esteem, and eating behaviors in the CrossFit environment within 5 affiliates (i.e., gymnasiums). Women (n = 149) completed surveys composed of open- and closed-ended items. Focused ethnographies were conducted at all affiliates. Multiple linear regressions revealed no differences between affiliates with respect to women’s body image, self-esteem, and eating behaviors. Conversely, thematic analysis of open-ended items and ethnographic observations revealed positive (e.g., community, food as fuel) and negative (e.g., self-comparison, restriction) influences on all psychosocial variables, with most themes reoccurring across all affiliates. Future researchers should seek to compare affiliates from different geographical/cultural regions.