R. Bera, A. Datta, S. Bose, K. Mukhopadhyay, K. Goswami, M. Debnath, A. Barik, M. Ganguli, V. Narasimhan, E. Quah, P. Bhattacharya, S. Bhattacharya, A. Seal
{"title":"“清洁食品”:实现循环经济的安全可持续农业模式","authors":"R. Bera, A. Datta, S. Bose, K. Mukhopadhyay, K. Goswami, M. Debnath, A. Barik, M. Ganguli, V. Narasimhan, E. Quah, P. Bhattacharya, S. Bhattacharya, A. Seal","doi":"10.5276/jswtm/iswmaw/492/2023.115","DOIUrl":null,"url":null,"abstract":"The core concept of Circular Economy (CE) in Agriculture is targeted towards better sustenance through higher use of renewable sources and facilitating the restoration and regeneration of system resources. However, dearth of effective crop-technology/ies that can ensure the above while\n sustaining crop yields; form the major bottleneck towards facilitation of CE in agriculture. The Safe and Sustainable' Clean Food' (CF) Model can perhaps serve as the best fit road map towards the objective. Driven by Inhana Rational Farming (IRF) Technology this model\n focuses 'Plant Health Management' and utilizes the safe, cost-effective, waste bio-converted Novcom compost for Soil Health Management to deliver safe food, without crop loss and without raising the cost of production. The model when evaluated in respect of all the basic principles of circular\n agriculture; revealed its potential towards improving (by up to 19.5%) crop yield while reducing/ eliminating non-renewable inputs like chemical fertilizers and pesticides; that minimized the risk of pesticide residue in food (vegetables) by about 93%. Resource recycling through bioconversion\n of MSW/ landfill waste into safe compost improved soil quality by up to 27%. Most importantly, GHG Abatement of 6.4 to 11.7 kg CO2 -eq / kg food production, 64% increase in energy productivity, 16.7% higher employment generation, and about 19.7% increase in gross income (on an average);\n indicated that the CF Model delivered the very essence of CE in agriculture i. e., decoupling economic development from the linear dynamics of finite and non-renewable resource extraction, use, and disposal, while improving the access to safe and nutritious food for all.","PeriodicalId":35783,"journal":{"name":"Journal of Solid Waste Technology and Management","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"'Clean Food': A Model for Safe and Sustainable Agriculture Towards Accomplishment of Circular Economy\",\"authors\":\"R. Bera, A. Datta, S. Bose, K. Mukhopadhyay, K. Goswami, M. Debnath, A. Barik, M. 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The model when evaluated in respect of all the basic principles of circular\\n agriculture; revealed its potential towards improving (by up to 19.5%) crop yield while reducing/ eliminating non-renewable inputs like chemical fertilizers and pesticides; that minimized the risk of pesticide residue in food (vegetables) by about 93%. Resource recycling through bioconversion\\n of MSW/ landfill waste into safe compost improved soil quality by up to 27%. 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'Clean Food': A Model for Safe and Sustainable Agriculture Towards Accomplishment of Circular Economy
The core concept of Circular Economy (CE) in Agriculture is targeted towards better sustenance through higher use of renewable sources and facilitating the restoration and regeneration of system resources. However, dearth of effective crop-technology/ies that can ensure the above while
sustaining crop yields; form the major bottleneck towards facilitation of CE in agriculture. The Safe and Sustainable' Clean Food' (CF) Model can perhaps serve as the best fit road map towards the objective. Driven by Inhana Rational Farming (IRF) Technology this model
focuses 'Plant Health Management' and utilizes the safe, cost-effective, waste bio-converted Novcom compost for Soil Health Management to deliver safe food, without crop loss and without raising the cost of production. The model when evaluated in respect of all the basic principles of circular
agriculture; revealed its potential towards improving (by up to 19.5%) crop yield while reducing/ eliminating non-renewable inputs like chemical fertilizers and pesticides; that minimized the risk of pesticide residue in food (vegetables) by about 93%. Resource recycling through bioconversion
of MSW/ landfill waste into safe compost improved soil quality by up to 27%. Most importantly, GHG Abatement of 6.4 to 11.7 kg CO2 -eq / kg food production, 64% increase in energy productivity, 16.7% higher employment generation, and about 19.7% increase in gross income (on an average);
indicated that the CF Model delivered the very essence of CE in agriculture i. e., decoupling economic development from the linear dynamics of finite and non-renewable resource extraction, use, and disposal, while improving the access to safe and nutritious food for all.
期刊介绍:
The Journal of Solid Waste Technology and Management is an international peer-reviewed journal covering landfill, recycling, waste-to-energy, waste reduction, policy and economics, composting, waste collection and transfer, municipal waste, industrial waste, residual waste and other waste management and technology subjects. The Journal is published quarterly (February, May, August, November) by the Widener University School of Engineering. It is supported by a distinguished international editorial board.