突破性与颠覆性创新：一种理论思考

Q3 Business, Management and Accounting

Journal of Technology Management and Innovation Pub Date : 2020-12-01 DOI:10.4067/S0718-27242020000400093

Kristina Rakic

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引用次数: 3

摘要

本文的目的是一种理论反思，试图界定突破性创新和破坏性创新现象。多年来，学者们对创新的不同形式进行了研究，并给出了新的定义，提出了不同的研究方法。在这项工作中讨论的一个问题是破坏性创新和突破性创新之间的差异，它们可以被认为是相似的，但在行业和市场结构中产生不同的影响，以及在产品结构和开发创新的技术方法中。本文的目的是在文献中建立一个明确的意义，区分这两种现象，并为分析不同形式的技术变革提供一个框架，研究其对我们经济的普遍影响。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Breakthrough and Disruptive Innovation: A Theoretical Reflection

The aim of this paper is a theoretical reflection which attempt is to define the breakthrough and disruptive innovation phenomena. For many years, scholars have studied the different forms of innovation and have provided new definitions and proposed different approaches to this topic. An issue discussed in this work is the differences between disruptive and breakthrough innovations, which can be perceived as similar but are producing different effects in the industry and market structure, and as well in the product structure and the technological approach to develop an innovation. This paper aims to develop a univocal meaning in the literature, differentiating the two phenomena, and provides a framework for the analysis of the different forms of technological change, studying its pervasive influence on our economy.

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来源期刊

Journal of Technology Management and Innovation Business, Management and Accounting-Management of Technology and Innovation

CiteScore

2.00

自引率

0.00%

发文量

审稿时长

12 weeks

期刊介绍： JOTMI is a quarterly indexed electronic journal, refereed and edited by Business and Economy Faculty at Alberto Hurtado University. Its mission is to publish original and novel literature in the fields of technology management and innovation; putting emphasis in topics relevant in a global fashion, remarking in Latin-Ibero-America and the Caribbean. The objective of the journal is to analyze the impact that global technological change has on society and to disseminate the best management practices of companies and organizations.