不同发育阶段水分亏缺对大豆植株生长的影响

L. P. D. S. Brito, F. Santana, Gabriel Santos Carvalho, D. V. Chaves
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引用次数: 0

摘要

大豆植物经常受到影响产量的非生物胁迫,其中,在巴西塞拉多地区,主要是在东北部地区,由于不规则和夏季降雨,可能会发生干旱。因此,本研究的目的是确定Monsoy 9350大豆在不同发育阶段对水分胁迫的生理反应。实验在Bom Jesus-PI联邦大学Piauí (UFPI)校园实验区的温室中进行,按3x3阶乘方案组装,土壤中的水分分为三个水平(50% VTP;75% VTP和100% VTP)和三个物候阶段,萌发到开花(BF);试验采用开花至完全灌浆(FE)和出芽至完全灌浆(BE)处理,共9个处理,随机区组设计,每组4个重复。实验评价按物候阶段进行标准化,而不是按时间进行标准化。评价了植株高度、节间长度、节间厚度、分枝数、叶绿素指数、花数、第一荚插入数和荚果数。从评价结果来看,栽培Monsoy 9350时,水分胁迫主要影响出芽至开花时间,对其株高、叶绿素和荚果数有负干扰。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Performance of soybean plants subject to water deficit in different development stages
Soybean plants are constantly exposed to abiotic stresses that compromise production, among these, in areas of Brazilian Cerrado, mainly in the northeast region, periods of drought can occur due to irregular and summer rainfall. Thus, the objective of this work was to determine the physiological response of Monsoy 9350 soybean at different stages of development, when subjected to water stress. The experiment was conducted in a greenhouse, in the experimental area of the campus of the Universidade Federal do Piauí (UFPI) in Bom Jesus-PI, assembled in a 3x3 factorial scheme, with water in the soil at three levels (50% VTP; 75% VTP and 100% VTP) and three phenological phases, budding to bloom (BF); bloom to complete grain filling (FE) and budding to complete grain filling (BE), the experiment consisted of 9 treatments, in a randomized block design, containing 4 replications. The evaluation of the experiment was standardized according to the phenological stages and not according to the time. The following variables were evaluated: plant height, internode length, internode thickness, number of branches, chlorophyll index, number of flowers, insertion of the first pod and number of pods. According to the evaluated results, the water stress in soybean for cultivating Monsoy 9350 mainly affects the period from budding to bloom, interfering negatively in height, chlorophyll and number of pods.
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