M. Ruiz-Torres, A. García-Martínez, C. Arriaga-Jordán, P. Dorward, A. Rayas-Amor, C. G. Martínez-García
{"title":"墨西哥中部小规模乳制品生产系统在减少农村贫困中的作用","authors":"M. Ruiz-Torres, A. García-Martínez, C. Arriaga-Jordán, P. Dorward, A. Rayas-Amor, C. G. Martínez-García","doi":"10.1017/S0014479722000369","DOIUrl":null,"url":null,"abstract":"Abstract The aim of the study was to analyze the role of small-scale dairy farms in central Mexico in combating rural poverty from a gender perspective. Specifically, it was determined whether these production systems generated sufficient income for alleviating poverty and purchasing the basic food basket. Two hundred and twelve farmers were selected through snowball sampling. To maintain a gender perspective, female-headed farms were considered as an independent group, and male-headed farms were grouped according to multivariate statistics. Two official indicators of poverty were considered in the economic analysis: income and the extreme poverty line. Factor analysis identified four factors that explained 66.10% of accumulated variance. The cluster analysis identified five groups of farms headed by males. Then, a comparative analysis was carried out for the six groups, including the female-headed group (FG). The economic analysis revealed that, if 52% of income are production costs, groups 1, 2, 3, and 4 generated sufficient gross income to purchase the basic food basket to the household of the area. However, the FG and group 5 did not generate sufficient gross income to purchase the food basket. In contrast, if 70% of income are productions costs, only groups 1 and 4 generated sufficient gross income. It can be concluded that small-scale dairy farms generate sufficient daily income under certain conditions for the purchase of the basic food basket and, therefore, help to fight poverty in rural families, especially in groups 1 and 4. In the case of the FG and groups 2, 3, and 5, dairy production along with the diversification of productive activities and backyard activities supports the livelihoods of rural families. It is recommended that existing gender norms be further explored because these could directly influence the motivation of farmers, particularly female producers, to adopt or reject agricultural and livestock technologies.","PeriodicalId":12245,"journal":{"name":"Experimental Agriculture","volume":" ","pages":""},"PeriodicalIF":1.6000,"publicationDate":"2022-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Role of small-scale dairy production systems in central Mexico in reducing rural poverty\",\"authors\":\"M. Ruiz-Torres, A. García-Martínez, C. Arriaga-Jordán, P. Dorward, A. Rayas-Amor, C. G. Martínez-García\",\"doi\":\"10.1017/S0014479722000369\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract The aim of the study was to analyze the role of small-scale dairy farms in central Mexico in combating rural poverty from a gender perspective. Specifically, it was determined whether these production systems generated sufficient income for alleviating poverty and purchasing the basic food basket. Two hundred and twelve farmers were selected through snowball sampling. To maintain a gender perspective, female-headed farms were considered as an independent group, and male-headed farms were grouped according to multivariate statistics. Two official indicators of poverty were considered in the economic analysis: income and the extreme poverty line. Factor analysis identified four factors that explained 66.10% of accumulated variance. The cluster analysis identified five groups of farms headed by males. Then, a comparative analysis was carried out for the six groups, including the female-headed group (FG). The economic analysis revealed that, if 52% of income are production costs, groups 1, 2, 3, and 4 generated sufficient gross income to purchase the basic food basket to the household of the area. However, the FG and group 5 did not generate sufficient gross income to purchase the food basket. In contrast, if 70% of income are productions costs, only groups 1 and 4 generated sufficient gross income. It can be concluded that small-scale dairy farms generate sufficient daily income under certain conditions for the purchase of the basic food basket and, therefore, help to fight poverty in rural families, especially in groups 1 and 4. In the case of the FG and groups 2, 3, and 5, dairy production along with the diversification of productive activities and backyard activities supports the livelihoods of rural families. It is recommended that existing gender norms be further explored because these could directly influence the motivation of farmers, particularly female producers, to adopt or reject agricultural and livestock technologies.\",\"PeriodicalId\":12245,\"journal\":{\"name\":\"Experimental Agriculture\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.6000,\"publicationDate\":\"2022-10-10\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Experimental Agriculture\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1017/S0014479722000369\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Experimental Agriculture","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1017/S0014479722000369","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
Role of small-scale dairy production systems in central Mexico in reducing rural poverty
Abstract The aim of the study was to analyze the role of small-scale dairy farms in central Mexico in combating rural poverty from a gender perspective. Specifically, it was determined whether these production systems generated sufficient income for alleviating poverty and purchasing the basic food basket. Two hundred and twelve farmers were selected through snowball sampling. To maintain a gender perspective, female-headed farms were considered as an independent group, and male-headed farms were grouped according to multivariate statistics. Two official indicators of poverty were considered in the economic analysis: income and the extreme poverty line. Factor analysis identified four factors that explained 66.10% of accumulated variance. The cluster analysis identified five groups of farms headed by males. Then, a comparative analysis was carried out for the six groups, including the female-headed group (FG). The economic analysis revealed that, if 52% of income are production costs, groups 1, 2, 3, and 4 generated sufficient gross income to purchase the basic food basket to the household of the area. However, the FG and group 5 did not generate sufficient gross income to purchase the food basket. In contrast, if 70% of income are productions costs, only groups 1 and 4 generated sufficient gross income. It can be concluded that small-scale dairy farms generate sufficient daily income under certain conditions for the purchase of the basic food basket and, therefore, help to fight poverty in rural families, especially in groups 1 and 4. In the case of the FG and groups 2, 3, and 5, dairy production along with the diversification of productive activities and backyard activities supports the livelihoods of rural families. It is recommended that existing gender norms be further explored because these could directly influence the motivation of farmers, particularly female producers, to adopt or reject agricultural and livestock technologies.
期刊介绍:
With a focus on the tropical and sub-tropical regions of the world, Experimental Agriculture publishes the results of original research on field, plantation and herbage crops grown for food or feed, or for industrial purposes, and on farming systems, including livestock and people. It reports experimental work designed to explain how crops respond to the environment in biological and physical terms, and on the social and economic issues that may influence the uptake of the results of research by policy makers and farmers, including the role of institutions and partnerships in delivering impact. The journal also publishes accounts and critical discussions of new quantitative and qualitative methods in agricultural and ecosystems research, and of contemporary issues arising in countries where agricultural production needs to develop rapidly. There is a regular book review section and occasional, often invited, reviews of research.