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宋和安娜瑞拉。巴塞罗那的味道：加泰罗尼亚烹饪和饮食史

Rassegna Iberistica Pub Date : 2022-06-22 DOI:10.30687/ri/2037-6588/2022/18/019
E. Bou
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引用次数: 0

摘要

宋氏;里埃拉，A.(2019)。巴塞罗那的味道:加泰罗尼亚烹饪和饮食的历史。Lanham: Rowman & Littlefield, 240页。
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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Rosi Song and Anna Riera. A Taste of Barcelona: The History of Catalan Cooking and Eating
Review of Song, R.; Riera, A. (2019). A Taste of Barcelona: The History of Catalan Cooking and Eating. Lanham: Rowman & Littlefield, 240 pp.
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来源期刊
Rassegna Iberistica
Rassegna Iberistica Arts and Humanities-Literature and Literary Theory
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22
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