代谢综合征对慢性肾脏疾病相关因素的影响:一项横断面研究

IF 0.8 Q4 NUTRITION & DIETETICS
Camila Santos Marreiros, T. R. Nogueira, Paulo Pedro do Nascimento, Diana Stefany Cardoso de Araújo, Nayara Vieira do Nascimento Monteiro, Suzana Maria Rebêlo Sampaio Da Paz, B. D. J. E. S. de Almendra Freitas
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引用次数: 0

摘要

代谢综合征(MetS)被定义为存在以下三个或更多的组成部分:空腹血糖水平不足和腰围升高,高血压和血脂异常,这代表了慢性肾脏疾病发展和/或恶化的潜在风险。本研究旨在探讨慢性肾脏疾病血液透析患者是否存在MetS及其对相关因素的影响。这是对一项横断面多中心研究项目的评估,该项目在州首府皮奥伊的门诊诊所对95名慢性肾病患者进行了研究。测定人体测量学、生化和血流动力学参数。数据采用Stata®v.12软件(Statacorp, College Station, Texas, USA)进行分析,采用p < 0.05的显著性水平。该调查获得了伦理批准(nº2.527.329)。BMI、WC、NC、SBP、DBP升高的个体更容易发生MetS,差异有统计学意义(p <0.001)。此外,发现met组的血清葡萄糖、胰岛素、HOMA-IR、TC、LDL、TG和血压水平较高。由此得出结论,CKD患者所分析的参数变化强化了MetS作为营养状况恶化的预测条件和肾脏疾病进展的一个因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Influence of Metabolic Syndrome on Factors Associated with Chronic Kidney Disease: A Cross-Sectional Study
Metabolic Syndrome (MetS) is defined by the presence of three or more of the following components: inadequate fasting serum glucose levels and elevated waist circumference, hypertension and dyslipidemia, which represent a potential risk for the development and/or worsening of Chronic Kidney Disease. This research aimed to investigate the presence of MetS and its influence on associated factors in patients with Chronic Kidney Disease undergoing hemodialysis. This is an evaluation of a cross-sectional multicenter research project, carried out with 95 patients with Chronic Kidney Disease, seen at outpatient clinics in the state capital Piaui. Anthropometric, biochemical and hemodynamic parameters were determined. The data were analyzed using the Stata® v.12 software (Statacorp, College Station, Texas, USA), adopting a significance level of p < 0,05. The survey received ethical approval (nº 2.527.329). It was observed that individuals with elevated BMI, WC, NC, SBP, DBP were more likely to develop MetS, with significant differences (p <0.001). In addition, it was found that serum levels of glucose, insulin, HOMA-IR, TC, LDL, TG and blood pressure were higher in the group with MetS. It was concluded that changes in the parameters analyzed in patients with CKD reinforce MetS as a predictive condition for worsening nutritional status and a factor for the progression of kidney disease.
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来源期刊
Current Nutrition & Food Science
Current Nutrition & Food Science NUTRITION & DIETETICS-
CiteScore
2.00
自引率
0.00%
发文量
144
期刊介绍: Current Nutrition & Food Science publishes frontier reviews on all the latest advances on basic and clinical nutrition and food sciences. The journal aims to publish the highest quality review articles dedicated to research in the field. The journal is essential reading for all nutrition and food scientists.
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