{"title":"干热处理对贮藏油棕榈(Elaeis guinensis Jacq.)种子水分的释放","authors":"V. Wongvarodom","doi":"10.21894/jopr.2023.0015","DOIUrl":null,"url":null,"abstract":"Seed dormancy of oil palms, after harvesting with low and non-uniform germination, is a significant problem for commercial seedling production. Practically, dry-heat treatments are performed to release the dormancy. This study is aimed to investigate the optimum heating requirement to remove the Sub-PSU1 oil palm seed dormancy, after different storage times while waiting for a commercial order and breeding program before the germination occurs. Abscisic acid levels, after the heat treatment of stored seeds were also studied concurrently. It was found that the dormancy of oil palm seeds had entirely declined naturally after 15 months of storage at 20°C, with germination of 85% within 49 days. A dry heat treatment at 40°C for 45 days, being shorter than the traditional practice (60-80 days), is found influential in promoting the germination of oil palm seeds after 15 months of storage. This treatment also effectively delayed the accumulated abscisic acid in stored seeds at higher levels, with a more extended storage period. In conclusion, the specific condition of the dry heat treatment for breaking the seed dormancy during long-term storage at a low temperature (20°C), will certainly benefit commercial seedling production, when used in the breeding programmes of sub-PSU1 oil palm.","PeriodicalId":16613,"journal":{"name":"Journal of Oil Palm Research","volume":" ","pages":""},"PeriodicalIF":1.3000,"publicationDate":"2023-03-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"DRY-HEAT TREATMENT FOR RELEASING THE DORMANCY OF STORED OIL PALM (Elaeis guineensis Jacq.) SEEDS\",\"authors\":\"V. Wongvarodom\",\"doi\":\"10.21894/jopr.2023.0015\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Seed dormancy of oil palms, after harvesting with low and non-uniform germination, is a significant problem for commercial seedling production. Practically, dry-heat treatments are performed to release the dormancy. This study is aimed to investigate the optimum heating requirement to remove the Sub-PSU1 oil palm seed dormancy, after different storage times while waiting for a commercial order and breeding program before the germination occurs. Abscisic acid levels, after the heat treatment of stored seeds were also studied concurrently. It was found that the dormancy of oil palm seeds had entirely declined naturally after 15 months of storage at 20°C, with germination of 85% within 49 days. A dry heat treatment at 40°C for 45 days, being shorter than the traditional practice (60-80 days), is found influential in promoting the germination of oil palm seeds after 15 months of storage. This treatment also effectively delayed the accumulated abscisic acid in stored seeds at higher levels, with a more extended storage period. In conclusion, the specific condition of the dry heat treatment for breaking the seed dormancy during long-term storage at a low temperature (20°C), will certainly benefit commercial seedling production, when used in the breeding programmes of sub-PSU1 oil palm.\",\"PeriodicalId\":16613,\"journal\":{\"name\":\"Journal of Oil Palm Research\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2023-03-29\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Oil Palm Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.21894/jopr.2023.0015\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Oil Palm Research","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.21894/jopr.2023.0015","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
DRY-HEAT TREATMENT FOR RELEASING THE DORMANCY OF STORED OIL PALM (Elaeis guineensis Jacq.) SEEDS
Seed dormancy of oil palms, after harvesting with low and non-uniform germination, is a significant problem for commercial seedling production. Practically, dry-heat treatments are performed to release the dormancy. This study is aimed to investigate the optimum heating requirement to remove the Sub-PSU1 oil palm seed dormancy, after different storage times while waiting for a commercial order and breeding program before the germination occurs. Abscisic acid levels, after the heat treatment of stored seeds were also studied concurrently. It was found that the dormancy of oil palm seeds had entirely declined naturally after 15 months of storage at 20°C, with germination of 85% within 49 days. A dry heat treatment at 40°C for 45 days, being shorter than the traditional practice (60-80 days), is found influential in promoting the germination of oil palm seeds after 15 months of storage. This treatment also effectively delayed the accumulated abscisic acid in stored seeds at higher levels, with a more extended storage period. In conclusion, the specific condition of the dry heat treatment for breaking the seed dormancy during long-term storage at a low temperature (20°C), will certainly benefit commercial seedling production, when used in the breeding programmes of sub-PSU1 oil palm.
期刊介绍:
JOURNAL OF OIL PALM RESEARCH, an international refereed journal, carries full-length original research papers and scientific review papers on various aspects of oil palm and palm oil and other palms. It also publishes short communications, letters to editor and reviews of relevant books. JOURNAL OF OIL PALM RESEARCH is published four times per year, i.e. March, June, September and December.