香蕉和香蕉(Musa paradisiaca L.)作为混凝剂处理支流的分析

Q2 Multidisciplinary

Informacion Tecnologica Pub Date : 2022-12-01 DOI:10.4067/s0718-07642022000600125

Neftali Méndez-Cantillo, Yim J. Rodríguez-Díaz, D. M. Rodríguez-Jiménez

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引用次数: 0

摘要

本研究分析了香蕉和大蕉(Musa paradisiaca L.)作为混凝剂-絮凝剂处理Guatapurí河(哥伦比亚塞萨尔地区)原水的效果。实验设计完全随机化。研究了以香蕉和大蕉为有机溶质的混凝溶液对不同初始浊度原水的处理效果，分析了其对浊度、电导率和碱度的溶解固形物的去除效果。结果表明，当初始浊度为250 NTU时，添加10 ppm混凝剂，浊度去除率可达86.8%(香蕉)和84.1%(大蕉)。当在初始浊度为576 NTU的水中施用5、20和75 ppm的剂量时，可以显著消除浊度(香蕉= 99.3、98.5和98.5%;车前草= 99.3%，98.3%和98.4%)。结果表明，以大蕉和香蕉为溶质的混凝液可以消除Guatapurí河原水的浑浊度。

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Análisis del plátano y banano (Musa paradisiaca L.) como coagulante para el tratamiento de afluentes

This study analyzed the effectiveness of banana and plantain ( Musa paradisiaca L.) as coagulants-flocculants in the treatment of raw water from the Guatapurí River (Cesar region, Colombia). The experimental design was completely randomized. Coagulating solutions with banana and plantain as organic solute were evaluated to treat raw water with different initial turbidity, analyzing their effect on the elimination of dissolved solids that provide turbidity, electrical conductivity and alkalinity. The results showed a significant turbidity removal up to 86.8% (banana) and 84.1% (plantain) when applying 10 ppm of coagulant for an initial turbidity of 250 NTU. When applying doses of 5, 20, and 75 ppm in water with an initial turbidity of 576 NTU, a significant elimination of turbidity was achieved (banana = 99.3, 98.5 and 98.5%; plantain = 99.3, 98.3 and 98.4%). It is concluded that the coagulating solutions with plantain and banana solutes allowed to eliminate the turbidity of the raw water of the Guatapurí river.

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来源期刊

Informacion Tecnologica Multidisciplinary-Multidisciplinary

自引率

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发文量

119

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