{"title":"测定不同生育期玉米品种的籽粒产量和营养成分","authors":"Z. Mut, Y. M. Kardeş, Özge Doğanay Erbaş Köse","doi":"10.17557/tjfc.1107691","DOIUrl":null,"url":null,"abstract":"Due to its adaptability to different climates, short growing period, high photosynthetic capacity and yield, maize is an important crop widely grown all over the world. This study was conducted to determine grain yield and some nutrition traits of 18 maize cultivars in Bilecik ecological conditions in 2019 and 2020 years. Experiments were carried out in randomized complete block design with three replications. There were significant (P","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":1.0000,"publicationDate":"2022-06-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"DETERMINING THE GRAIN YIELD AND NUTRITIONAL COMPOSITION OF MAIZE CULTIVARS IN DIFFERENT GROWING GROUPS\",\"authors\":\"Z. Mut, Y. M. Kardeş, Özge Doğanay Erbaş Köse\",\"doi\":\"10.17557/tjfc.1107691\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Due to its adaptability to different climates, short growing period, high photosynthetic capacity and yield, maize is an important crop widely grown all over the world. This study was conducted to determine grain yield and some nutrition traits of 18 maize cultivars in Bilecik ecological conditions in 2019 and 2020 years. Experiments were carried out in randomized complete block design with three replications. There were significant (P\",\"PeriodicalId\":23385,\"journal\":{\"name\":\"Turkish Journal of Field Crops\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2022-06-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Turkish Journal of Field Crops\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.17557/tjfc.1107691\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Turkish Journal of Field Crops","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.17557/tjfc.1107691","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRONOMY","Score":null,"Total":0}
DETERMINING THE GRAIN YIELD AND NUTRITIONAL COMPOSITION OF MAIZE CULTIVARS IN DIFFERENT GROWING GROUPS
Due to its adaptability to different climates, short growing period, high photosynthetic capacity and yield, maize is an important crop widely grown all over the world. This study was conducted to determine grain yield and some nutrition traits of 18 maize cultivars in Bilecik ecological conditions in 2019 and 2020 years. Experiments were carried out in randomized complete block design with three replications. There were significant (P