{"title":"基于三重损失卷积网络的茶叶验证","authors":"Kun-Yi Chen, Chi-Yu Chang, Zhi-Ren Tsai, Chun-Ting Lee, Zon-Yin Shae","doi":"10.46604/aiti.2021.6939","DOIUrl":null,"url":null,"abstract":"To solve tea image classification problems, this study focuses on triplet loss convolutional neural network to classify six high-mountain oolong tea classes. In the experiment, instead of using traditional deep learning training approach for local feature of tea images, an innovative image verification approach is proposed to learn the global feature of tea images by integrating the distributed tea leaves’ features of all tea sub-images and using a majority voting mechanism to do classification. The results show that the proposed approach can work for small sample size dataset and have higher accuracy than normal transfer learning approach. The average accuracy of the proposed approach achieves 99.54%.","PeriodicalId":52314,"journal":{"name":"Advances in Technology Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-09-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Tea Verification Using Triplet Loss Convolutional Network\",\"authors\":\"Kun-Yi Chen, Chi-Yu Chang, Zhi-Ren Tsai, Chun-Ting Lee, Zon-Yin Shae\",\"doi\":\"10.46604/aiti.2021.6939\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"To solve tea image classification problems, this study focuses on triplet loss convolutional neural network to classify six high-mountain oolong tea classes. In the experiment, instead of using traditional deep learning training approach for local feature of tea images, an innovative image verification approach is proposed to learn the global feature of tea images by integrating the distributed tea leaves’ features of all tea sub-images and using a majority voting mechanism to do classification. The results show that the proposed approach can work for small sample size dataset and have higher accuracy than normal transfer learning approach. The average accuracy of the proposed approach achieves 99.54%.\",\"PeriodicalId\":52314,\"journal\":{\"name\":\"Advances in Technology Innovation\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-09-03\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Advances in Technology Innovation\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.46604/aiti.2021.6939\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"Engineering\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Technology Innovation","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.46604/aiti.2021.6939","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Engineering","Score":null,"Total":0}
Tea Verification Using Triplet Loss Convolutional Network
To solve tea image classification problems, this study focuses on triplet loss convolutional neural network to classify six high-mountain oolong tea classes. In the experiment, instead of using traditional deep learning training approach for local feature of tea images, an innovative image verification approach is proposed to learn the global feature of tea images by integrating the distributed tea leaves’ features of all tea sub-images and using a majority voting mechanism to do classification. The results show that the proposed approach can work for small sample size dataset and have higher accuracy than normal transfer learning approach. The average accuracy of the proposed approach achieves 99.54%.