作为消费者的江户城堡：为幕府将军的餐桌采购鱼类

IF 0.1 4区社会学 0 ASIAN STUDIES

MONUMENTA NIPPONICA Pub Date : 2022-03-07 DOI:10.1353/mni.2022.0001

Yūjirō Ōguchi, M. Burtscher

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引用次数: 2

摘要

摘要:幕府将军吃什么?他吃饭的食物是从哪里来的?对这些问题的调查可能会告诉我们江户城堡在更大的德川经济中所扮演的角色?本文试图对这些问题找到一些初步的答案。从幕府将军膳食的流程和参与准备和服务的人员开始，接下来研究了鱼作为一种特别重要的食物的消费，并探讨了江户城堡的海鲜购买路线可能告诉我们江户城堡与周围平民社会之间的经济交流。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Edo Castle as a Consumer: Procuring Fish for the Shogun's Table

Abstract:What did the shogun eat? How were the foodstuffs for his meals obtained? What might the investigation of these questions tell us about the part played by Edo Castle in the larger Tokugawa economy? This article attempts to find some preliminary answers to these questions. Starting from the procedures surrounding the shogun's meals and the personnel involved in their preparation and service, it goes on to examine the consumption of fish as a particularly important foodstuff and to explore what the castle's purchase routes for seafood may tell us about the economic interchange between Edo Castle and the surrounding commoner society.

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来源期刊

MONUMENTA NIPPONICA ASIAN STUDIES-

CiteScore

0.20

自引率

0.00%

发文量

期刊介绍： Monumenta Nipponica was founded in 1938 by Sophia University, Tokyo, to provide a common platform for scholars throughout the world to present their research on Japanese culture, history, literature, and society. One of the oldest and most highly regarded English-language journals in the Asian studies field, it is known not only for articles of original scholarship and timely book reviews, but also for authoritative translations of a wide range of Japanese historical and literary sources. Previously published four times a year, since 2008 the journal has appeared semiannually, in May and November.