Pierre Lau, Isaac L. Esquivel, Katherine A. Parys, Keng-Lou James Hung, Priyadarshini Chakrabarti
{"title":"农业生态系统中的营养景观:关于资源和管理做法如何影响农业环境中传粉媒介健康的综述","authors":"Pierre Lau, Isaac L. Esquivel, Katherine A. Parys, Keng-Lou James Hung, Priyadarshini Chakrabarti","doi":"10.1093/aesa/saad023","DOIUrl":null,"url":null,"abstract":"Pollinator nutrition is a highly complex subject that we are just starting to unravel, from the multidimensional nature of bee forage (pollen and nectar) to how the abiotic environment can affect the resources available to bees. Doing so is of utmost importance, as improving pollinator resource availability and nutrition is one of the proposed mechanisms to improve populations and pollinator health. However, landscape change has changed the resources naturally available for pollinators. Farmland and cropping systems create a unique nutritional landscape for pollinators, with agroecosystems typically containing few crops dominating a landscape along with natural corridors containing noncrop plants. The types of crops planted and the surrounding landscape will ultimately affect the nutritional landscape bees have access to. Even the management practices in agriculture and how pests are controlled will, directly and indirectly, affect bee health and nutrition. Hence, a better understanding of bee nutrition in agricultural ecosystems is warranted. This review synthesizes research on bee nutritional ecology and the agricultural landscapes to advance our understanding of bee health in agriculture. Graphical Abstract","PeriodicalId":8076,"journal":{"name":"Annals of The Entomological Society of America","volume":"116 1","pages":"261 - 275"},"PeriodicalIF":3.0000,"publicationDate":"2023-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The nutritional landscape in agroecosystems: a review on how resources and management practices can shape pollinator health in agricultural environments\",\"authors\":\"Pierre Lau, Isaac L. Esquivel, Katherine A. Parys, Keng-Lou James Hung, Priyadarshini Chakrabarti\",\"doi\":\"10.1093/aesa/saad023\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Pollinator nutrition is a highly complex subject that we are just starting to unravel, from the multidimensional nature of bee forage (pollen and nectar) to how the abiotic environment can affect the resources available to bees. Doing so is of utmost importance, as improving pollinator resource availability and nutrition is one of the proposed mechanisms to improve populations and pollinator health. However, landscape change has changed the resources naturally available for pollinators. Farmland and cropping systems create a unique nutritional landscape for pollinators, with agroecosystems typically containing few crops dominating a landscape along with natural corridors containing noncrop plants. The types of crops planted and the surrounding landscape will ultimately affect the nutritional landscape bees have access to. Even the management practices in agriculture and how pests are controlled will, directly and indirectly, affect bee health and nutrition. Hence, a better understanding of bee nutrition in agricultural ecosystems is warranted. This review synthesizes research on bee nutritional ecology and the agricultural landscapes to advance our understanding of bee health in agriculture. Graphical Abstract\",\"PeriodicalId\":8076,\"journal\":{\"name\":\"Annals of The Entomological Society of America\",\"volume\":\"116 1\",\"pages\":\"261 - 275\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2023-08-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Annals of The Entomological Society of America\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1093/aesa/saad023\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENTOMOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annals of The Entomological Society of America","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1093/aesa/saad023","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENTOMOLOGY","Score":null,"Total":0}
The nutritional landscape in agroecosystems: a review on how resources and management practices can shape pollinator health in agricultural environments
Pollinator nutrition is a highly complex subject that we are just starting to unravel, from the multidimensional nature of bee forage (pollen and nectar) to how the abiotic environment can affect the resources available to bees. Doing so is of utmost importance, as improving pollinator resource availability and nutrition is one of the proposed mechanisms to improve populations and pollinator health. However, landscape change has changed the resources naturally available for pollinators. Farmland and cropping systems create a unique nutritional landscape for pollinators, with agroecosystems typically containing few crops dominating a landscape along with natural corridors containing noncrop plants. The types of crops planted and the surrounding landscape will ultimately affect the nutritional landscape bees have access to. Even the management practices in agriculture and how pests are controlled will, directly and indirectly, affect bee health and nutrition. Hence, a better understanding of bee nutrition in agricultural ecosystems is warranted. This review synthesizes research on bee nutritional ecology and the agricultural landscapes to advance our understanding of bee health in agriculture. Graphical Abstract
期刊介绍:
The Annals of the Entomological Society of America exists to stimulate interdisciplinary dialogue across the entomological disciplines and to advance cooperative interaction among diverse groups of entomologists. It seeks to attract and publish cutting-edge research, reviews, collections of articles on a common topic of broad interest, and discussion of topics with national or international importance. We especially welcome articles covering developing areas of research, controversial issues or debate, and topics of importance to society. Manuscripts that are primarily reports of new species, methodology, pest management, or the biology of single species generally will be referred to other journals of the ESA. The most important criteria for acceptance are quality of work and breadth of interest to the readership.