奶牛生长强度的评价

Q4 Agricultural and Biological Sciences
Adrián Halvoník
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引用次数: 0

摘要

牛的生长强度显著影响其未来的生产和繁殖性能。尽管如此,许多饲养员还是低估了小牛和小母牛的饲养。本研究旨在通过AGRONINJA beefie3d TM应用程序对数字图像进行分析,以非接触式测量活重和体重为基础,评估PD Devio noverosdi荷斯坦犊牛和小母牛的生长强度。生长强度分析基于标准的宾夕法尼亚州立大学协议,该协议使用霍夫曼方法来估计生长标准。共有143头小牛和小母牛在三个独立的测量中被评估。利用生长强度需求系统,将所得数据与奶牛第三泌乳期体重和枯高确定的最佳生长曲线进行比较。结果表明,所选农场的动物生长强度存在一些不足。我们观察到,从3个月到大约4.5个月大的小牛身高增长不足。此外,我们观察到8个月以上的小母牛超过了最佳设定体重。我们还发现,由于牛群中发生的疾病,生长强度显著下降。这项研究的结果表明,定期记录与身体测量和体重有关的数据,并将其与所需值进行比较,可以揭示并同时消除将形成未来生产畜群的小母牛育种中的许多缺陷。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of growth intensity in dairy cattle
The growth intensity of cattle significantly affects their future production and reproduction performance. Despite this fact, many breeders underestimate the rearing of calves and heifers. Our study aimed to evaluate the growth intensity of Holstein calves and heifers in PD Devio Nové Sady based on non-contact measurement of live weight and body measurements through the analysis of digital images using the app AGRONINJA beefie3d TM . The growth intensity analysis was based on the standard Penn State protocol, which uses the Hoffman method to estimate growth standards. A total of 143 calves and heifers were evaluated in three independent measurements. Obtained data were compared to an optimal growth curve determined based on the weight and wither height of dairy cows on the third lactation and using a system of growth intensity requirements. The results showed several deficiencies in the growth intensity of animals on the selected farm. We observed a growth deficit in the height of the evaluated calves from 3 to approximately 4.5 months of age. In addition, we observed that heifers older than eight months exceeded the set weight optimum. We also found a significant decrease in growth intensity due to the disease which occurred in the herd. The results of this study showed that regular recording of data related to body measurements and weight, as well as their comparison with the required values, makes it possible to reveal and, at the same time, eliminate many deficiencies in the breeding of heifers that will form the future production herd.
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来源期刊
Acta Fytotechnica et Zootechnica
Acta Fytotechnica et Zootechnica Agricultural and Biological Sciences-Food Science
CiteScore
0.90
自引率
0.00%
发文量
32
审稿时长
8 weeks
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