集约化饲养一夫一妻制动物:减少其对环境影响的关键因素

Pub Date : 2020-12-01 DOI:10.12706/itea.2020.039

A. Cerisuelo, S. Calvet

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引用次数: 1

摘要

动物营养是保证畜牧业可持续发展的一个关键因素，尤其是在集约化生产单体动物的情况下。该部门的环境影响主要与饲料生产和粪肥管理有关。饲料成分决定了饲料的环境足迹。在我们的条件下，用当地蛋白质来源替代大豆和增加副产品的使用，最初可以提高饲料的可持续性。然而，为了评估

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La alimentación en producción intensiva de animales monogástricos: Un elemento clave para reducir su impacto ambiental

Animal nutrition is a key factor in guaranteeing the sustainability of livestock farming, especially in the intensive production of monogastrics. The environmental impact of this sector is mainly related to the production of feedstuffs and manure management. Feed ingredients determine the environmental footprint of feeds. Under our conditions, soy replacement with local protein sources and an increase in the use of by-products could, initially, improve the sustainability of feeds. However, in order to assess

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