{"title":"[痢疾标准微生物学方法和定量微生物学方法结果的比较以及与材料中病原体浓度有关的痢疾细菌学诊断可能性的评价]。","authors":"T A AVDEEVA, M A RAPAPORT, R T MUNITS","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":78813,"journal":{"name":"Trudy Leningradskogo instituta epidemiologii i mikrobiologii im. Pastera","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1963-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[COMPARISON OF RESULTS OF STANDARD AND QUANTITATIVE MICROBIOLOGIC METHODS IN DYSENTERY AND EVALUATION OF POSSIBILITIES OF BACTERIOLOGIC DIAGNOSIS OF DYSENTERY IN RELATION TO THE CONCENTRATION OF CAUSATIVE AGENTS IN THE MATERIAL].\",\"authors\":\"T A AVDEEVA, M A RAPAPORT, R T MUNITS\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":78813,\"journal\":{\"name\":\"Trudy Leningradskogo instituta epidemiologii i mikrobiologii im. Pastera\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1963-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Trudy Leningradskogo instituta epidemiologii i mikrobiologii im. Pastera\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Trudy Leningradskogo instituta epidemiologii i mikrobiologii im. Pastera","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[COMPARISON OF RESULTS OF STANDARD AND QUANTITATIVE MICROBIOLOGIC METHODS IN DYSENTERY AND EVALUATION OF POSSIBILITIES OF BACTERIOLOGIC DIAGNOSIS OF DYSENTERY IN RELATION TO THE CONCENTRATION OF CAUSATIVE AGENTS IN THE MATERIAL].