核黄素/三乙醇胺在水溶液中光引发聚合2-甲基丙烯酸羟乙酯的动力学研究。

ISRN Pharmaceutics Pub Date : 2013-09-23 eCollection Date: 2013-01-01 DOI:10.1155/2013/958712
Iqbal Ahmad, Kefi Iqbal, Muhammad Ali Sheraz, Sofia Ahmed, Tania Mirza, Sadia Hafeez Kazi, Mohammad Aminuddin
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引用次数: 12

摘要

研究了核黄素/三乙醇胺体系在6.0 ~ 9.0 pH范围内引发1-3 M 2-甲基丙烯酸羟乙酯(HEMA)的聚合反应。在初始阶段(~5%的HEMA转化率),对反应动力学进行了近似测量,以避免介质体积变化的影响。采用208nm紫外分光光度法测定聚合溶液中HEMA的浓度,精密度为±3%。HEMA的初始聚合速率遵循明显的一级动力学,并且速率随ph的增加而增加。这可能是由于HEMA的羟基上存在不稳定质子。在pH 6.0 ~ 9.0时,三乙乙醇胺与HEMA反应的二级速率常数为2.36 ~ 8.67 × 10(-2) M(-1) s(-1),表明其活性随pH的增加而增加。HEMA溶液粘度从1 M增加到3 M导致聚合速率降低,这可能是由于黄素三重态反应活性降低所致。考察了pH值和介质粘度对反应速率的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Photoinitiated polymerization of 2-hydroxyethyl methacrylate by riboflavin/triethanolamine in aqueous solution: a kinetic study.

Photoinitiated polymerization of 2-hydroxyethyl methacrylate by riboflavin/triethanolamine in aqueous solution: a kinetic study.

Photoinitiated polymerization of 2-hydroxyethyl methacrylate by riboflavin/triethanolamine in aqueous solution: a kinetic study.

Photoinitiated polymerization of 2-hydroxyethyl methacrylate by riboflavin/triethanolamine in aqueous solution: a kinetic study.

The polymerization of 1-3 M 2-hydroxyethyl methacrylate (HEMA) initiated by riboflavin/triethanolamine system has been studied in the pH range 6.0-9.0. An approximate measure of the kinetics of the reaction during the initial stages (~5% HEMA conversion) has been made to avoid the effect of any variations in the volume of the medium. The concentration of HEMA in polymerized solutions has been determined by a UV spectrophotometric method at 208 nm with a precision of ±3%. The initial rate of polymerization of HEMA follows apparent first-order kinetics and the rates increase with pH. This may be due to the presence of a labile proton on the hydroxyl group of HEMA. The second-order rate constants for the interaction of triethanolamine and HEMA lie in the range of 2.36 to 8.67 × 10(-2) M(-1) s(-1) at pH 6.0-9.0 suggesting an increased activity with pH. An increase in the viscosity of HEMA solutions from 1 M to 3 M leads to a decrease in the rate of polymerization probably as a result of the decrease in the reactivity of the flavin triplet state. The effect of pH and viscosity of the medium on the rate of reaction has been evaluated.

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