N N Shevlyuk, F G Kayumov, L G Surundayeva, K N Dzhulamanov, S D Tyulebayev
{"title":"[卡尔梅克牛品种小牛骨骼肌的比较特征]。","authors":"N N Shevlyuk, F G Kayumov, L G Surundayeva, K N Dzhulamanov, S D Tyulebayev","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>Using general histological, histochemical,\nimmunocytochemical and morphometric methods,\ntwo muscles (longissimus dorsi and biceps\nfemoris) were characterized morphologically and\nfunctionally in 15-month-old calves of the new\n«Aita» breed type (n=6) and in calves of the same\nage from the base type Kalmyk breed of cattle\n(n=6). The results of the study showed that the\nmuscles of animals of a new breed type had\nsmaller diameter of the muscle fibers and slightly\ngreater thickness of the endomysium. In the\nmuscles of animals of two types no differences\nwere found between the volumes of nuclei and\nglycogen in the muscle fibers, as well as between\nthe fractions occupied by loose fibrous connective\ntissue and the cellular composition of the\nendomysium. The data obtained reflect the range\nof variability of the muscle tissue within the breeds\nof cattle, they are also indicative of high quality\ncharacteristics of meat products obtained from\nthese animals.</p>","PeriodicalId":74226,"journal":{"name":"Morfologiia (Saint Petersburg, Russia)","volume":"149 2","pages":"32-5"},"PeriodicalIF":0.0000,"publicationDate":"2016-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[COMPARATIVE CHARACTERISTICS OF SKELETAL MUSCLES OF CALVES OF THE KALMYK BREED OF CATTLE].\",\"authors\":\"N N Shevlyuk, F G Kayumov, L G Surundayeva, K N Dzhulamanov, S D Tyulebayev\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Using general histological, histochemical,\\nimmunocytochemical and morphometric methods,\\ntwo muscles (longissimus dorsi and biceps\\nfemoris) were characterized morphologically and\\nfunctionally in 15-month-old calves of the new\\n«Aita» breed type (n=6) and in calves of the same\\nage from the base type Kalmyk breed of cattle\\n(n=6). The results of the study showed that the\\nmuscles of animals of a new breed type had\\nsmaller diameter of the muscle fibers and slightly\\ngreater thickness of the endomysium. In the\\nmuscles of animals of two types no differences\\nwere found between the volumes of nuclei and\\nglycogen in the muscle fibers, as well as between\\nthe fractions occupied by loose fibrous connective\\ntissue and the cellular composition of the\\nendomysium. The data obtained reflect the range\\nof variability of the muscle tissue within the breeds\\nof cattle, they are also indicative of high quality\\ncharacteristics of meat products obtained from\\nthese animals.</p>\",\"PeriodicalId\":74226,\"journal\":{\"name\":\"Morfologiia (Saint Petersburg, Russia)\",\"volume\":\"149 2\",\"pages\":\"32-5\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2016-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Morfologiia (Saint Petersburg, Russia)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Morfologiia (Saint Petersburg, Russia)","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[COMPARATIVE CHARACTERISTICS OF SKELETAL MUSCLES OF CALVES OF THE KALMYK BREED OF CATTLE].
Using general histological, histochemical,
immunocytochemical and morphometric methods,
two muscles (longissimus dorsi and biceps
femoris) were characterized morphologically and
functionally in 15-month-old calves of the new
«Aita» breed type (n=6) and in calves of the same
age from the base type Kalmyk breed of cattle
(n=6). The results of the study showed that the
muscles of animals of a new breed type had
smaller diameter of the muscle fibers and slightly
greater thickness of the endomysium. In the
muscles of animals of two types no differences
were found between the volumes of nuclei and
glycogen in the muscle fibers, as well as between
the fractions occupied by loose fibrous connective
tissue and the cellular composition of the
endomysium. The data obtained reflect the range
of variability of the muscle tissue within the breeds
of cattle, they are also indicative of high quality
characteristics of meat products obtained from
these animals.