年龄、性别、体重指数和APOE基因型对补充n-3多不饱和脂肪酸后心血管生物标志物反应的影响

Q Agricultural and Biological Sciences
Journal of Nutrigenetics and Nutrigenomics Pub Date : 2013-01-01 Epub Date: 2013-05-08 DOI:10.1159/000350744
Elisabeth Thifault, Hubert Cormier, Annie Bouchard-Mercier, Iwona Rudkowska, Ann-Marie Paradis, Veronique Garneau, Catherine Ouellette, Simone Lemieux, Patrick Couture, Marie-Claude Vohl
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引用次数: 47

摘要

目的:测试年龄、性别、体重指数(BMI)和载脂蛋白E (APOE)基因型是否与补充n-3多不饱和脂肪酸(PUFA)的代谢反应相关。方法:210名受试者根据加拿大食品指南进行了为期2周的磨合期,并进行了为期6周的5 g/天的鱼油补充(1.9 g二十碳五烯酸和1.1 g二十二碳六烯酸)。测量心血管疾病的危险因素。结果:n-3 PUFA补充与血浆甘油三酯水平的降低(p = 0.0002)以及空腹葡萄糖(FG)水平的增加(p = 0.02)相关。年龄与干预后血浆总胆固醇(p = 0.01)、低密度脂蛋白胆固醇(p = 0.007)、载脂蛋白B (p = 0.04)和胰岛素(p = 0.002)水平相关。性别与干预后血浆高密度脂蛋白胆固醇水平相关(p = 0.02)。补充后BMI与血浆FG (p = 0.02)和胰岛素水平(p < 0.0001)相关。APOE基因型与补充后的FG (p = 0.001)和c反应蛋白水平(p = 0.03)相关。结论:结果表明,年龄、性别、BMI和APOE基因型对补充n-3 PUFA代谢反应的个体差异有影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effects of age, sex, body mass index and APOE genotype on cardiovascular biomarker response to an n-3 polyunsaturated fatty acid supplementation.

Objectives: To test whether age, sex, body mass index (BMI), and the apolipoprotein E (APOE) genotype are associated with the metabolic response to an n-3 polyunsaturated fatty acid (PUFA) supplementation.

Methods: 210 subjects followed a 2-week run-in period based on Canada's Food Guide and underwent a 6-week 5 g/day fish oil supplementation (1.9 g of eicosapentaenoic acid and 1.1 g of docosahexaenoic acid). Cardiovascular disease risk factors were measured.

Results: n-3 PUFA supplementation was associated with a decrease of plasma triglyceride levels (p = 0.0002) as well as with an increase of fasting glucose (FG) levels (p = 0.02). Age was associated with post-intervention plasma total cholesterol (p = 0.01), low-density lipoprotein cholesterol (p = 0.007), apolipoprotein B (p = 0.04), and insulin (p = 0.002) levels. Sex was associated with post-intervention plasma high-density lipoprotein cholesterol levels (p = 0.02). BMI was associated with plasma FG (p = 0.02) and insulin levels (p < 0.0001) after the supplementation. APOE genotype was associated with FG (p = 0.001) and C-reactive protein levels (p = 0.03) after the supplementation.

Conclusion: Results suggest that age, sex, BMI, and the APOE genotype contribute to the inter-individual variability observed in the metabolic response to an n-3 PUFA supplementation.

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来源期刊
Journal of Nutrigenetics and Nutrigenomics
Journal of Nutrigenetics and Nutrigenomics GENETICS & HEREDITY-NUTRITION & DIETETICS
CiteScore
1.86
自引率
0.00%
发文量
0
审稿时长
>12 weeks
期刊介绍: The emerging field of nutrigenetics and nutrigenomics is rapidly gaining importance, and this new international journal has been established to meet the needs of the investigators for a high-quality platform for their research. Endorsed by the recently founded "International Society of Nutrigenetics/Nutrigenomics", the ‘Journal of Nutrigenetics and Nutrigenomics’ welcomes contributions not only investigating the role of genetic variation in response to diet and that of nutrients in the regulation of gene expression, but is also open for articles covering all aspects of gene-environment interactions in the determination of health and disease.
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