[高效液相色谱法分析葡萄酒中纳他霉素]。

Q4 Medicine
Noriko Furusho, Hiroki Kubota, Kyoko Sato, Hiroshi Akiyama, Yoko Kawamura
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引用次数: 0

摘要

建立了C18微型柱-高效液相色谱-光电二极管阵列(PDA)检测法测定葡萄酒中纳他霉素含量的方法。利用PDA检测得到的保留时间和紫外光谱对酒中纳他霉素进行了鉴定。酒中纳他霉素的定量限为0.05 μ g/ml。酒中纳他霉素的回收率为91.0%,相对标准偏差低(2.3%)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Analytical method for natamycin in wine using high-performance liquid chromatography].

An analytical method was developed for determining amount of natamycin in wine using a C18 minicartridge column and high-performance liquid chromatography (HPLC) with photodiode array (PDA) detection. Natamycin purified from wine was identified in accordance with the retention time and UV spectrum obtained from PDA detection. The limit of quantification of natamycin in wine was estimated as 0.05 microg/ml. Recovery of natamycin in wine was acceptable at 91.0% with low relative standard deviation (2.3%).

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