[基于单克隆抗体的食品中氨基糖苷类抗生素卡那霉素的酶联免疫吸附测定]。

Bioorganicheskaia khimiia Pub Date : 2010-11-01
I A Gal'vidis, M A Burkin
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引用次数: 0

摘要

用戊二醛结合物联合KM、妥布霉素和庆大霉素免疫小鼠,获得了氨基糖苷类抗生素卡那霉素(KM)单克隆抗体。利用抗体建立了间接竞争性酶联免疫吸附试验。该方法可测定水溶液、牛奶和鸡蛋中高达1.2 ng/ml的抗生素,蜂蜜中高达2.5 ng/ml的抗生素。KM加标回收率分别为83%、84%和96%。估计了基于同源和异源固相共轭物的KM测定方法。与TM的交叉反应性在7% ~ 54%之间。阿米卡星的相同指标比较稳定,为7-8%。其他氨基糖苷无抑制活性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Monoclonal antibody based enzyme-linked immunosorbent assay for aminoglycoside antibiotic kanamycin in foodstuff].

Monoclonal antibodies to aminoglycoside antibiotic kanamycin (KM) were raised as a result of mice complex immunization with glutaraldehyde conjugates BSA with KM, tobramycin (TM) and gentamicin. Using antibodies an indirect competitive enzyme-linked immunosorbent assay was developed. This method allows to determine antibiotic up to 1.2 ng/ml in water solutions, milk and eggs and up to 2.5 ng/ml in honey. The recovery rate from these products spiked with KM was 83, 84 and 96% respectively. The assay of KM based on homologous and heterologous solid-phase conjugates were estimated. The cross-reactivity with TM could vary from 7 to 54%. The same indexes for of amikacin were more constant and reached 7-8%. The other aminoglycosides showed no inhibitory activity.

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