葡萄糖波动对INS-1胰腺β细胞凋亡及功能的影响。

Korean diabetes journal Pub Date : 2010-02-01 Epub Date: 2010-02-28 DOI:10.4093/kdj.2010.34.1.47
Mi Kyung Kim, Hye Sook Jung, Chang Shin Yoon, Jung Hae Ko, Hae Jung Jun, Tae Kyun Kim, Min Jeong Kwon, Soon Hee Lee, Kyung Soo Ko, Byoung Doo Rhee, Jeong Hyun Park
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引用次数: 24

摘要

背景:人体内血糖水平在一定范围内持续波动。在糖尿病患者中,尽管严格控制血糖,但这种波动的程度很大。与慢性高血糖相比,血糖波动对血管内皮细胞和糖尿病并发症的不良影响更大,这被解释为氧化应激所致。由于以往很少有研究报道慢性和间歇性高血糖对胰腺β细胞凋亡和功能的影响,因此本研究旨在探讨慢性和间歇性高血糖对胰腺β细胞的影响。方法:慢性高血糖患者,INS-1细胞培养5 d,每12 h更换含33 mM葡萄糖的RPMI 1640培养基。对于间歇性高血糖,每12小时将含有11 mM葡萄糖的培养基与含有33 mM葡萄糖的培养基交换一次。TUNEL法、Hoechst染色及裂解caspase 3检测细胞凋亡。检测胰岛素分泌能力,Western blotting检测Mn-SOD和Bcl-2的表达。结果:与对照组相比,慢性高血糖和间歇性高血糖使INS-1细胞凋亡增加。间歇性高血糖作用下的INS-1细胞凋亡明显高于慢性高血糖作用下的INS-1细胞凋亡。与对照组相比,两种高血糖状态下的胰岛素分泌能力下降,间歇性高血糖比慢性高血糖更明显。慢性高血糖时Mn-SOD和Bcl-2的表达明显高于间歇性高血糖时。结论:与慢性高血糖相比,间歇性高血糖可引起胰腺β细胞更高程度的凋亡和胰岛素分泌能力的下降。这种活性可能由抗氧化酶Mn-SOD和抗凋亡信号Bcl-2介导。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

The Effect of Glucose Fluctuation on Apoptosis and Function of INS-1 Pancreatic Beta Cells.

The Effect of Glucose Fluctuation on Apoptosis and Function of INS-1 Pancreatic Beta Cells.

The Effect of Glucose Fluctuation on Apoptosis and Function of INS-1 Pancreatic Beta Cells.

The Effect of Glucose Fluctuation on Apoptosis and Function of INS-1 Pancreatic Beta Cells.

Background: Blood glucose level continuously fluctuates within a certain range in the human body. In diabetes patients, the extent of such fluctuation is large, despite the strict control of blood glucose. Blood glucose fluctuation has been shown to mediate more adverse effects on vascular endothelial cells and diabetes complications than chronic hyperglycemia, which has been explained as due to oxidative stress. As few previous studies have reported the effects of chronic and intermittent hyperglycemia on the apoptosis and function of pancreatic beta cells, this study reported herein was performed to investigate such effects on these cells.

Methods: For chronic hyperglycemia, INS-1 cells were cultured for 5 days with changes of RPMI 1640 medium containing 33 mM glucose every 12 hours. For intermittent hyperglycemia, the medium containing 11 mM glucose was exchanged with the medium containing 33 mM glucose every 12 hours. Apoptosis was assessed by TUNEL assay Hoechst staining and cleaved caspase 3. Insulin secretory capacity was assessed, and the expression of Mn-SOD and Bcl-2 was measured by Western blotting.

Results: In comparison to the control group, INS-1 cells exposed to chronic hyperglycemia and intermittent hyperglycemia showed an increase in apoptosis. The apoptosis of INS-1 cells exposed to intermittent hyperglycemia increased significantly more than the apoptosis of INS-1 cells exposed to chronic hyperglycemia. In comparison to the control group, the insulin secretory capacity in the two hyperglycemic states was decreased, and more with intermittent hyperglycemia than with chronic hyperglycemia. The expression of Mn-SOD and Bcl-2 increased more with chronic hyperglycemia than with intermittent hyperglycemia.

Conclusion: Intermittent hyperglycemia induced a higher degree of apoptosis and decreased the insulin secretory capacity more in pancreatic beta cells than chronic hyperglycemia. This activity may be mediated by the anti-oxidative enzyme Mn-SOD and the anti-apoptotic signal Bcl-2.

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