骨干-骨干氢键使上下文依赖的贡献蛋白质折叠动力学和热力学:从酰胺到酯突变的教训。

Evan T Powers, Songpon Deechongkit, Jeffery W Kelly
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引用次数: 55

摘要

主-主氢键(h -键)对蛋白质折叠能量的贡献一直存在争议。这至少部分是由于传统的蛋白质诱变方法无法扰乱主-主氢键。然而,近年来,随着化学和生物方法的发展,用酯取代蛋白质骨架中的单个酰胺,蛋白质骨架突变已经成为可能。在这里,我们回顾了使用酰胺-酯突变作为工具来评估主-主氢键对蛋白质折叠动力学和热力学的贡献。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Backbone-Backbone H-Bonds Make Context-Dependent Contributions to Protein Folding Kinetics and Thermodynamics: Lessons from Amide-to-Ester Mutations.

The contribution of backbone-backbone hydrogen bonds (H-bonds) to protein folding energetics has been controversial. This is due, at least in part, to the inability to perturb backbone-backbone H-bonds by traditional methods of protein mutagenesis. Recently, however, protein backbone mutagenesis has become possible with the development of chemical and biological methods to replace individual amides in the protein backbone with esters. Here, we review the use of amide-to-ester mutation as a tool to evaluate the contribution of backbone-backbone H-bonds to protein folding kinetics and thermodynamics.

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