长期添加花生四烯酸或二十二碳六烯酸对肉鸡精子产量的影响。

P F Surai, R C Noble, N H Sparks, B K Speake
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引用次数: 0

摘要

本研究探讨了在饲粮中添加n-6和n-3系列长链多不饱和脂肪酸的可能性,以防止在60周龄时正常发生的精子数量减少。从26周龄开始,在以小麦为基础的饲粮中添加玉米油(富含亚油酸,18:2n-6)、花生油(富含花生四烯酸,20:4n-6)或金枪鱼油(富含二十二碳六烯酸,22:6n-3)。最后两种油在两种维生素E添加水平(40和200 mg kg(-1)饲料)下的效果进行了研究。在60周龄时,与玉米油饲粮相比,豆油饲粮中鸡精子磷脂中主要多不饱和脂肪酸二十二碳四烯酸22:4n-6的比例略有增加,且随着饲粮中维生素e摄入量的增加,这种影响进一步增强。添加金枪鱼眼窝油显著降低了精子磷脂中20:4n-6和22:4n-6的比例,增加了22:6n-3的比例。饲粮中添加金枪鱼眼眶油和较低水平的维生素E显著减少了鸟类组织中的维生素E,降低了精液中维生素E的浓度;这些影响在很大程度上被饮食中较高水平的维生素E所预防。饲粮中添加40 mg维生素E kg(-1)的紫菜和金枪鱼眼眶油提高了鸡精液对体外脂质过氧化的敏感性,但在饲粮中添加200 mg维生素E kg(-1)时降低了精液对体外脂质过氧化的敏感性。在26周龄和60周龄之间,玉米油饲粮的雏鸟每次射精的精子数量减少了50%。用富含20:4n-6或22:6n-3的油喂养鸟类,几乎完全防止了这种与年龄相关的精子数量减少。60周龄时,食用豆油和金枪鱼轨道油的雏鸟睾丸质量是食用玉米油雏鸟睾丸质量的1.5倍。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect of long-term supplementation with arachidonic or docosahexaenoic acids on sperm production in the broiler chicken.

The possibility was investigated that dietary supplementation of the male chicken with long-chain polyunsaturated fatty acids of the n-6 and n-3 series may prevent the decrease in sperm output that normally occurs by 60 weeks of age. From 26 weeks of age, birds were raised on wheat-based diets supplemented with either maize oil (rich in linoleic acid, 18:2n-6), arasco oil (rich in arachidonic acid, 20:4n-6) or tuna orbital oil (rich in docosahexaenoic acid, 22:6n-3). The effects of the last two oils were investigated at two levels of vitamin E supplementation (40 and 200 mg kg(-1) feed). By 60 weeks of age, there was a small increase in the proportion of the main polyunsaturate of chicken sperm phospholipid, docosatetraenoic acid 22:4n-6, in chickens fed arasco oil diet compared with chickens given the maize oil diet, an effect that was potentiated at the higher dietary intake of vitamin E. Supplementation with tuna orbital oil significantly reduced the proportions of 20:4n-6 and 22:4n-6 in the sperm phospholipid and increased the proportion of 22:6n-3. The diet supplemented with tuna orbital oil and the lower level of vitamin E markedly depleted vitamin E from the tissues of the birds and decreased the concentration of vitamin E in the semen; these effects were largely prevented by the higher level of vitamin E in the diet. The susceptibility of semen to lipid peroxidation in vitro was increased in chickens fed arasco and tuna orbital oils with 40 mg vitamin E kg(-1) feed, but was reduced when 200 mg vitamin E kg(-1) feed was provided in the diet. The number of spermatozoa per ejaculate decreased by 50% between 26 weeks and 60 weeks of age in the birds fed the maize oil diet. This age-related decrease in the number of spermatozoa was almost completely prevented by feeding the birds with the oils enriched in either 20:4n-6 or 22:6n-3. Testis mass at 60 weeks of age was approximately 1.5 times greater in birds given of the arasco and tuna orbital oil diets compared with those given the maize oil diet.

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