凝血技术在指导肝移植过程中的血液制品输血中并不重要。

M Reyle-Hahn, R Rossaint
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引用次数: 0

摘要

术前获得的凝血参数如凝血酶原时间、活化的部分凝血活酶时间、抗凝血酶III、血小板浓度、纤维蛋白原显示病变肝脏功能不全引起的凝血功能障碍。术中凝血因子或参数的测定对指导术中输血、血液成分或血小板没有帮助,因为单纯为校正凝血数据而进行的输血与术中实际需要并不相关,而且会增加原位肝移植的成本。然而,使用抗高纤溶药物似乎可以减少术中出血量。门静脉高压引起的肝硬化患者表现为广泛的侧支和血管内血容量增加。因此,特别是在手术前肝阶段的手术准备过程中对失血的过度矫正导致大量失血是合理的。因此,为了避免失血,我们在肝前手术阶段尽量减少容量替代。相反,在无肝期和肝后期,我们尝试通过输血红血球和新鲜冷冻血浆来重建等容量血症。肝前期严格限制血液制品的使用,随后校正血管内血容量,可减少术中出血量;它似乎也确保了凝血因子的充分替代。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Coagulation techniques are not important in directing blood product transfusion during liver transplantation.

Preoperative acquired clotting parameters such as prothrombin time, activated partial thromboplastin time, antithrombin III, platelet concentration, and fibrinogen show coagulopathy caused by insufficiency of the diseased liver. Intraoperative determination of clotting factors or parameters is not helpful to direct intraoperative transfusion of blood, blood components, or platelets because transfusions performed solely for correction of clotting data do not correlate with the real intraoperative requirements and increase the costs of orthotopic liver transplantation. However, the use of antihyperfibrinolytic drugs seems to reduce intraoperative blood loss. Patients with cirrhotic disorders caused by portalvenous hypertension show extensive collaterals and increased intravascular blood volume. Thus it is plausible that especially overcorrection of blood loss during the surgical preparation in the preanhepatic phase of the operation results in extensive blood loss. Therefore, to avoid blood loss we attempt to keep volume substitution to a minimum during the preanhepatic phase of the operation. In contrast, during the anhepatic and postanhepatic phases we attempt to reestablish normovolemia by transfusing red packed blood cells and fresh-frozen plasma. Strictly confined use of blood products in the preanhepatic phase, followed by later correction of intravascular blood volume, may reduce intraoperative blood loss; it also seems to ensure adequate substitution of clotting factors.

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