阿尔茨海默病血清淀粉样蛋白P成分水平。

E Nishiyama, N Iwamoto, M Kimura, H Arai
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引用次数: 19

摘要

血清淀粉样蛋白P成分(AP)是在阿尔茨海默病(AD)患者大脑老年斑和神经原纤维缠结中观察到的一种正常血浆成分。在这项研究中,我们用酶联免疫吸附法评估了16例AD患者和16例对照者血清中的AP水平。AD组AP水平为22.4 +/- (SD) 7.0微克/ml,对照组为34.4 +/- (SD) 6.6微克/ml。AD组AP水平显著低于对照组(p < 0.01)。在对照组中,AP水平与年龄没有相关性。我们的研究结果表明,被认为是唯一来源的肝脏(肝细胞)产生的AP可能在AD患者中受到抑制,并且老年斑和神经原纤维缠结中AP的沉积不是由于其过量生产。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Serum amyloid P component level in Alzheimer's disease.

Serum amyloid P component (AP) is a normal plasma constituent that is observed in senile plaques and neurofibrillary tangles in brains of Alzheimer's disease (AD) patients. In this study we have evaluated the AP levels in sera of 16 patients with AD and in 16 control subjects by enzyme-linked immunosorbent assay. The AP level was 22.4 +/- (SD) 7.0 micrograms/ml in the AD group and 34.4 +/- (SD) 6.6 micrograms/ml in the control group. The AP level in the AD group was significantly lower than that of the control group (p < 0.01). In the control group, there was no correlation between AP levels and age. Our results suggest that the production of AP by the liver (hepatocytes), thought to be the only source, may be suppressed in AD patients and that the deposition of AP in senile plaques and neurofibrillary tangles is not due to its overproduction.

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