【十二指肠溃疡患者胃pH值对阿托品的耐受性不同作为疾病严重程度的标准】。

{"title":"【十二指肠溃疡患者胃pH值对阿托品的耐受性不同作为疾病严重程度的标准】。","authors":"G A Orlikov","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":75689,"journal":{"name":"Ceskoslovenska gastroenterologie a vyziva","volume":"36 5","pages":"263-7"},"PeriodicalIF":0.0000,"publicationDate":"1982-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Different tolerance of gastric pH to atropine in patients with duodenal ulcer as a criterium of the severity of the disease].\",\"authors\":\"G A Orlikov\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":75689,\"journal\":{\"name\":\"Ceskoslovenska gastroenterologie a vyziva\",\"volume\":\"36 5\",\"pages\":\"263-7\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1982-08-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ceskoslovenska gastroenterologie a vyziva\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ceskoslovenska gastroenterologie a vyziva","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}