{"title":"细菌佐剂对小鼠和大鼠过敏性休克易感性发展的意义。[1]细菌及含菌物质对小鼠和大鼠的过敏敏感性和血清抗体形成的增加。","authors":"H Finger","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":23740,"journal":{"name":"Zeitschrift fur Hygiene und Infektionskrankheiten; medizinische Mikrobiologie, Immunologie und Virologie","volume":"151 3","pages":"248-69"},"PeriodicalIF":0.0000,"publicationDate":"1965-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[The significance of bacterial adjuvants for the development of susceptibility to anaphylactic shock in mice and rats. I. The increase of anaphylactic sensitivity and serum antibody formation by bacteria and bacteria-containing substances in mice and rats].\",\"authors\":\"H Finger\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":23740,\"journal\":{\"name\":\"Zeitschrift fur Hygiene und Infektionskrankheiten; medizinische Mikrobiologie, Immunologie und Virologie\",\"volume\":\"151 3\",\"pages\":\"248-69\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1965-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Zeitschrift fur Hygiene und Infektionskrankheiten; medizinische Mikrobiologie, Immunologie und Virologie\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Zeitschrift fur Hygiene und Infektionskrankheiten; medizinische Mikrobiologie, Immunologie und Virologie","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[The significance of bacterial adjuvants for the development of susceptibility to anaphylactic shock in mice and rats. I. The increase of anaphylactic sensitivity and serum antibody formation by bacteria and bacteria-containing substances in mice and rats].