[药酒治六十病与《天会益鉴》气和汤法]。

Q4 Medicine
X Liu, J Wang, Q Luo
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引用次数: 0

摘要

《天会易鉴》中的《治六十病与和气汤法》(以下简称和气汤法)在药材和方剂结构方面提供了丰富的资料,特别是药用醇的充分利用。本文考察了马王堆墓葬《五十二病方》和《养命方》一书中的《和气汤法》,分析了文献中记载的各种发酵酒的名称和种类,并从使用方式和制作工艺的角度探讨了它们在医学实践中的功能差异。研究发现,在《和气汤法》中使用药用酒精是基于对发酵饮料性质的深刻理解。不同类型的酒精的性质,如它的身体、质量或是否需要加热,被用来实现多种功能,包括促进药物的作用,加工药用物质,并作为复合配方的基础。研究发现,“治寒热咳药酒”方似乎是迄今为止出土医学文献中保存最完整的药用酒精处方。它的生产过程与后来的药用酒精饮料传统有明显的连续性,表明了它的基础意义和长期影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Medicinal Alcohol in Treating Sixty diseases and the Qi Harmony Decoction Method in the Tian Hui Yi Jian].

Treating Sixty diseases and the Qi Harmony Decoction Method (hereafter He Qi Tang Fa) in the Tian Hui Yi Jian presents abundant information on medicinal substances and formula construction, in particular, the fully-developed use of medicinal alcohols. This paper examines He Qi Tang Fa in this book, The Prescriptions for Fifty-Two Diseases and The Prescriptions for Nourishing Life from the Mawangdui tombs, analyses the various terms and types of fermented liquors recorded in the texts, explores their functional differentiation in medical practice from the perspectives of modes of application and producing techniques. It was found that the use of medicinal alcohols in He Qi Tang Fa was grounded in a sophisticated understanding of the nature of fermented beverages. The nature of different types of alcohol, such as its body, quality, or whether they have to be heated, were drawn on to fulfill multiple functions, including facilitating the effects of drugs, processing medicinal substances, and serving as a basis for compound formulas. It was found that the formula "Medicinal Fermented Mash for Treating Cold-Heat Cough" seems to be the most complete medicinal alcohol prescription preserved in excavated medical texts to date. Its production process shows notable continuity with later traditions of medicinal alcoholic beverage, demonstrating its foundational significance and its long-term influence.

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来源期刊
中华医史杂志
中华医史杂志 Medicine-Medicine (all)
CiteScore
0.10
自引率
0.00%
发文量
2145
期刊介绍: The Chinese Journal of Medical History is the only professional academic journal on medical history in the country. The first publication was named "Journal of Medical History" and was designated as a quarterly publication. In 2009, it was changed from quarterly to bimonthly. The Chinese Journal of Medical History has columns such as special articles, reviews, expert talks, medical history treatises, literature research, forums and debates, historical accounts, figures, short essays, graduate forums, lectures, historical materials, medical history, and book reviews. Chinese Journal of Medical History has been included in the US Medline online database.
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