Damian Maye, Matthew Gorton, Aimee Morse, Barbara Tocco, Marie Steytler
{"title":"对短食品供应链的基础设施支持:英国的现状和研究议程。","authors":"Damian Maye, Matthew Gorton, Aimee Morse, Barbara Tocco, Marie Steytler","doi":"10.1186/s40100-025-00418-x","DOIUrl":null,"url":null,"abstract":"<p><p>Drawing on survey, interview, and workshop evidence, this paper reviews the current state of play of short food supply chains (SFSCs) in England, calling for greater focus on infrastructure to support and enable SFSCs to build capacity in agri-food economies. The paper argues that despite a recent burgeoning of research on SFSCs, the role and importance of infrastructure to support SFSC arrangements remain piecemeal and too often 'backstage'. A survey of 586 farms in England (completed May-August 2023) identifies widespread and greater than anticipated interest in increasing engagement in SFSCs, including amongst larger and crop farms. However, inadequate infrastructure is perceived as a major barrier to market access. Interviews (<i>n</i> = 29) (conducted in 2023) and a participatory workshop (February 2024), both involving SFSC operators, advisory organisations, and academics in England, echo survey findings and help understand why reconfiguring infrastructure is essential for transforming national, regional, and local food systems. The paper concludes by outlining priority topics, identified by practitioners, for future academic research. Key steps for a future research agenda include developing a common understanding of infrastructure types and combinations for sectors, alongside wider strategic alliance building with recognition that infrastructure support alone (material, virtual, legal, etc.) will not be sufficient. Bringing infrastructure 'front stage' in this more strategic way, we conclude, builds resilience capacity in agri-food economies to enable producers interested in SFSCs to realise positive outcomes.</p>","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"13 1","pages":"88"},"PeriodicalIF":5.4000,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12620315/pdf/","citationCount":"0","resultStr":"{\"title\":\"Infrastructure support for short food supply chains: the current state of play in England and towards a research agenda.\",\"authors\":\"Damian Maye, Matthew Gorton, Aimee Morse, Barbara Tocco, Marie Steytler\",\"doi\":\"10.1186/s40100-025-00418-x\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Drawing on survey, interview, and workshop evidence, this paper reviews the current state of play of short food supply chains (SFSCs) in England, calling for greater focus on infrastructure to support and enable SFSCs to build capacity in agri-food economies. The paper argues that despite a recent burgeoning of research on SFSCs, the role and importance of infrastructure to support SFSC arrangements remain piecemeal and too often 'backstage'. A survey of 586 farms in England (completed May-August 2023) identifies widespread and greater than anticipated interest in increasing engagement in SFSCs, including amongst larger and crop farms. However, inadequate infrastructure is perceived as a major barrier to market access. Interviews (<i>n</i> = 29) (conducted in 2023) and a participatory workshop (February 2024), both involving SFSC operators, advisory organisations, and academics in England, echo survey findings and help understand why reconfiguring infrastructure is essential for transforming national, regional, and local food systems. The paper concludes by outlining priority topics, identified by practitioners, for future academic research. Key steps for a future research agenda include developing a common understanding of infrastructure types and combinations for sectors, alongside wider strategic alliance building with recognition that infrastructure support alone (material, virtual, legal, etc.) will not be sufficient. Bringing infrastructure 'front stage' in this more strategic way, we conclude, builds resilience capacity in agri-food economies to enable producers interested in SFSCs to realise positive outcomes.</p>\",\"PeriodicalId\":37688,\"journal\":{\"name\":\"Agricultural and Food Economics\",\"volume\":\"13 1\",\"pages\":\"88\"},\"PeriodicalIF\":5.4000,\"publicationDate\":\"2025-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12620315/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agricultural and Food Economics\",\"FirstCategoryId\":\"96\",\"ListUrlMain\":\"https://doi.org/10.1186/s40100-025-00418-x\",\"RegionNum\":2,\"RegionCategory\":\"经济学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/11/16 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURAL ECONOMICS & POLICY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural and Food Economics","FirstCategoryId":"96","ListUrlMain":"https://doi.org/10.1186/s40100-025-00418-x","RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/11/16 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
Infrastructure support for short food supply chains: the current state of play in England and towards a research agenda.
Drawing on survey, interview, and workshop evidence, this paper reviews the current state of play of short food supply chains (SFSCs) in England, calling for greater focus on infrastructure to support and enable SFSCs to build capacity in agri-food economies. The paper argues that despite a recent burgeoning of research on SFSCs, the role and importance of infrastructure to support SFSC arrangements remain piecemeal and too often 'backstage'. A survey of 586 farms in England (completed May-August 2023) identifies widespread and greater than anticipated interest in increasing engagement in SFSCs, including amongst larger and crop farms. However, inadequate infrastructure is perceived as a major barrier to market access. Interviews (n = 29) (conducted in 2023) and a participatory workshop (February 2024), both involving SFSC operators, advisory organisations, and academics in England, echo survey findings and help understand why reconfiguring infrastructure is essential for transforming national, regional, and local food systems. The paper concludes by outlining priority topics, identified by practitioners, for future academic research. Key steps for a future research agenda include developing a common understanding of infrastructure types and combinations for sectors, alongside wider strategic alliance building with recognition that infrastructure support alone (material, virtual, legal, etc.) will not be sufficient. Bringing infrastructure 'front stage' in this more strategic way, we conclude, builds resilience capacity in agri-food economies to enable producers interested in SFSCs to realise positive outcomes.
期刊介绍:
Agricultural and Food Economics (AFE) is an international peer-reviewed and open access journal published on behalf of the Italian Society of Agricultural Economics. AFE welcomes research articles from economists, scholars and researchers from all over the world to publish problem-oriented and high-quality articles. AFE publishes only original articles from a wide variety of economic perspectives that address current and relevant issues related to the agricultural and food system. AFE publishes articles focused on applied analysis, the discussion of innovative results, and relevant policy and managerial implications. AFE seeks clearly written articles from experts in the field, to promote insightful understanding of the current trends in the agri-food system. Topics of specific interest to AFE include agricultural and food market analysis, agri-food firm management and marketing, organization of the agri-food chains, consumer behavior, food quality and safety issues, economics of nutrition and food security, food and health economics, agri-food policy and trade, sustainable rural development, natural and marine resource economics and land economics.