通过体育活动和健康饮食预防青少年II型糖尿病:健康教育课程的初步有效性检验。

IF 2.6 4区 医学 Q2 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Nica Clark, Amy Loverin, Carmen Ramos, Timothy A Brusseau, Ryan D Burns, Joshua Christensen, Paul Estabrooks, Julie Metos
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引用次数: 0

摘要

背景:本研究的目的是检验健康教育课程对改善青少年人体测量和行为结果的初步效果。方法:采用匹配对照准实验研究设计。参与者为来自6所高中的学生(N = 888,女性占52%)。三所学校被分配到干预组(n = 535),三所学校被分配到匹配的对照组(n = 353)。干预措施的健康教育课程“茁壮成长团队”(Team Thrive)为期3周,重点是增加水果和蔬菜的消费和身体活动。在基线(T1)、课程交付后测试1天(T2)和1个月随访(T3)收集结果。线性混合效应模型在控制协变量的情况下进行了差中差分析。结果:干预组的改善与对照组相比在T2观察皮肤类胡萝卜素(b = 1132; 95%置信区间,545 - 1719;P <措施),胡萝卜消费(b = 0.92; 95%可信区间,0.41 - -1.42;P <措施),杯水果(b = 0.49; 95%可信区间,0.25 - -0.74;P <措施),杯蔬菜(b = 0.30; 95%可信区间,0.06 - -0.55,P = .015),步骤数(b = 1123; 95%置信区间,560 - 1688;P <措施),和力量训练频率(b = 0.50; 95%可信区间,0.19 - -0.81;P < . 01)。在T3时,观察到体重指数百分位数(b = -1.13; 95% CI, -2.01至-0.26;P = 0.01)、皮肤类胡萝卜素(b = 1868; 95% CI, 1286-2450; P < 0.001)、胡萝卜摄入量(b = 0.69; 95% CI, 0.12-1.26; P = 0.01)和步数(b = 1296; 95% CI, 676-1917; P < 0.001)保持改善。结论:本研究支持团队茁壮成长健康教育计划在改善青少年健康行为方面的初步效果。需要进行随机试验,以进一步确定有效性,并为扩大人口实施方案提供证据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Preventing Type II Diabetes Through Physical Activity and Healthy Eating in Adolescents: Examining the Preliminary Effectiveness of a Health Education Curriculum.

Background: The purpose of this study was to examine the preliminary effectiveness of a health education curriculum to improve anthropometric and behavioral outcomes in adolescents.

Methods: A matched controlled quasiexperimental research design was utilized. Participants were students (N = 888; 52% female) recruited from 6 high schools. Three schools were assigned to an intervention group (n = 535) and 3 assigned to a matched control group (n = 353). The intervention's health education curriculum, Team Thrive, was delivered over 3 weeks and focused on increasing fruit and vegetable consumption and physical activity. Outcomes were collected at baseline (T1), at posttest 1 day after curriculum delivery (T2), and at a 1-month follow-up (T3). Linear mixed effects models carried out a difference-in-difference analysis while controlling for covariates.

Results: Improvements in the intervention group compared with the control group were observed at T2 for skin carotenoids (b = 1132; 95% CI, 545-1719; P < .001), carrot consumption (b = 0.92; 95% CI, 0.41-1.42; P < .001), cups of fruit (b = 0.49; 95% CI, 0.25-0.74; P < .001), cups of vegetables (b = 0.30; 95% CI, 0.06-0.55, P = .015), step counts (b = 1123; 95% CI, 560-1688; P < .001), and strength training frequency (b = 0.50; 95% CI, 0.19-0.81; P < .01). Improvements maintained at T3 were observed for body mass index percentile (b = -1.13; 95% CI, -2.01 to -0.26; P = .01), skin carotenoids (b = 1868; 95% CI, 1286-2450; P < .001), carrot consumption (b = 0.69; 95% CI, 0.12-1.26; P = .01), and step counts (b = 1296; 95% CI, 676-1917; P < .001).

Conclusions: This study supported the preliminary effectiveness of the Team Thrive health education program to improve health behaviors in adolescents. Randomized trials are needed to further establish effectiveness and provide evidence for scaling up the program for population implementation.

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来源期刊
Journal of physical activity & health
Journal of physical activity & health PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
5.50
自引率
3.20%
发文量
100
期刊介绍: The Journal of Physical Activity and Health (JPAH) publishes original research and review papers examining the relationship between physical activity and health, studying physical activity as an exposure as well as an outcome. As an exposure, the journal publishes articles examining how physical activity influences all aspects of health. As an outcome, the journal invites papers that examine the behavioral, community, and environmental interventions that may affect physical activity on an individual and/or population basis. The JPAH is an interdisciplinary journal published for researchers in fields of chronic disease.
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