{"title":"颊脂肪垫解剖结构的再思考","authors":"Yoshiaki Sakamoto , Yuji Nakanishi , Katsuya Tanaka , Kenei Chin , Yoshifumi Takatsume , Nobuaki Imanishi","doi":"10.1016/j.bjps.2025.07.041","DOIUrl":null,"url":null,"abstract":"<div><h3>Background</h3><div>The buccal fat pad has gained attention because of its anatomical characteristics and functions; however, its morphology and relationship with surrounding tissues have been inconsistently described. This study aimed to reassess the anatomical morphology of the buccal fat pad.</div></div><div><h3>Methods</h3><div>Twelve human cadavers donated to Keio University School of Medicine were used during this study. A total of 24 dissections were performed, and the morphology of the buccal fat pad was analyzed using computed tomography. Arterial injection techniques were used to evaluate the vascular distribution and continuity.</div></div><div><h3>Results</h3><div>The buccal fat pad was located within the masticatory space and categorized as the main body, temporal extension, and pterygoid extension. A computed tomography analysis revealed that the fat pad encircled the anterior margin of the masseter muscle and extended to the temporal region. Dissection showed that the buccal fat pad was divided by the parotid duct in most cases. The vascular supply was classified into the following three regions: deep temporal artery, buccal artery, and posterior superior alveolar artery.</div></div><div><h3>Conclusions</h3><div>The buccal fat pad is intricately associated with the muscles of mastication, facial nerve, and parotid duct. This study provides detailed anatomical insights that can contribute to safer surgical manipulation of the buccal fat pad.</div></div>","PeriodicalId":50084,"journal":{"name":"Journal of Plastic Reconstructive and Aesthetic Surgery","volume":"109 ","pages":"Pages 76-81"},"PeriodicalIF":2.4000,"publicationDate":"2025-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Reconsideration of the anatomical structure of the buccal fat pad\",\"authors\":\"Yoshiaki Sakamoto , Yuji Nakanishi , Katsuya Tanaka , Kenei Chin , Yoshifumi Takatsume , Nobuaki Imanishi\",\"doi\":\"10.1016/j.bjps.2025.07.041\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><h3>Background</h3><div>The buccal fat pad has gained attention because of its anatomical characteristics and functions; however, its morphology and relationship with surrounding tissues have been inconsistently described. This study aimed to reassess the anatomical morphology of the buccal fat pad.</div></div><div><h3>Methods</h3><div>Twelve human cadavers donated to Keio University School of Medicine were used during this study. A total of 24 dissections were performed, and the morphology of the buccal fat pad was analyzed using computed tomography. Arterial injection techniques were used to evaluate the vascular distribution and continuity.</div></div><div><h3>Results</h3><div>The buccal fat pad was located within the masticatory space and categorized as the main body, temporal extension, and pterygoid extension. A computed tomography analysis revealed that the fat pad encircled the anterior margin of the masseter muscle and extended to the temporal region. Dissection showed that the buccal fat pad was divided by the parotid duct in most cases. The vascular supply was classified into the following three regions: deep temporal artery, buccal artery, and posterior superior alveolar artery.</div></div><div><h3>Conclusions</h3><div>The buccal fat pad is intricately associated with the muscles of mastication, facial nerve, and parotid duct. This study provides detailed anatomical insights that can contribute to safer surgical manipulation of the buccal fat pad.</div></div>\",\"PeriodicalId\":50084,\"journal\":{\"name\":\"Journal of Plastic Reconstructive and Aesthetic Surgery\",\"volume\":\"109 \",\"pages\":\"Pages 76-81\"},\"PeriodicalIF\":2.4000,\"publicationDate\":\"2025-08-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plastic Reconstructive and Aesthetic Surgery\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1748681525004747\",\"RegionNum\":3,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"SURGERY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plastic Reconstructive and Aesthetic Surgery","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1748681525004747","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"SURGERY","Score":null,"Total":0}
Reconsideration of the anatomical structure of the buccal fat pad
Background
The buccal fat pad has gained attention because of its anatomical characteristics and functions; however, its morphology and relationship with surrounding tissues have been inconsistently described. This study aimed to reassess the anatomical morphology of the buccal fat pad.
Methods
Twelve human cadavers donated to Keio University School of Medicine were used during this study. A total of 24 dissections were performed, and the morphology of the buccal fat pad was analyzed using computed tomography. Arterial injection techniques were used to evaluate the vascular distribution and continuity.
Results
The buccal fat pad was located within the masticatory space and categorized as the main body, temporal extension, and pterygoid extension. A computed tomography analysis revealed that the fat pad encircled the anterior margin of the masseter muscle and extended to the temporal region. Dissection showed that the buccal fat pad was divided by the parotid duct in most cases. The vascular supply was classified into the following three regions: deep temporal artery, buccal artery, and posterior superior alveolar artery.
Conclusions
The buccal fat pad is intricately associated with the muscles of mastication, facial nerve, and parotid duct. This study provides detailed anatomical insights that can contribute to safer surgical manipulation of the buccal fat pad.
期刊介绍:
JPRAS An International Journal of Surgical Reconstruction is one of the world''s leading international journals, covering all the reconstructive and aesthetic aspects of plastic surgery.
The journal presents the latest surgical procedures with audit and outcome studies of new and established techniques in plastic surgery including: cleft lip and palate and other heads and neck surgery, hand surgery, lower limb trauma, burns, skin cancer, breast surgery and aesthetic surgery.