Zhanbo Jiang, Quanjiu Wang, Songrui Ning, Kai Wei, Xiaoqin Hu
{"title":"磁化电离水和枯草芽孢杆菌对盐碱地水盐运移特性及离子组成的影响","authors":"Zhanbo Jiang, Quanjiu Wang, Songrui Ning, Kai Wei, Xiaoqin Hu","doi":"10.1002/ird.3060","DOIUrl":null,"url":null,"abstract":"<p>Magnetized ionized water and <i>Bacillus subtilis</i> are essential for enhancing soil salinity leaching and improving soil structure. To explore the combined effects of magnetized ionized water and <i>B. subtilis</i> on water–salt transport in saline soil, a one-dimensional vertical infiltration experiment was conducted. This study evaluated the soil water and salt distributions, infiltration model parameters and composition of exchangeable base ions with magnetized ionized water (M) and nonmagnetized-ionized water, alongside varying amounts of <i>B. subtilis</i> [B<sub>0</sub> (0%), B<sub>1</sub> (1.5%), B<sub>2</sub> (3.0%), B<sub>3</sub> (4.5%), B<sub>4</sub> (6.0%)]. The results showed that magnetized ionized water increased the infiltration volume and wetting front depth. As the application amount of <i>B. subtilis</i> increased, the changes in these two indicators initially increased but then decreased. The sorptivity parameter (<i>S</i>) mirrored this trend, whereas the shape coefficient (<i>α</i>) showed the opposite pattern. Compared with the B<sub>0</sub> treatment, the MB<sub>1</sub> treatment increased the 0–20 cm soil water content by 14%, decreased the salt content by 13% and improved the desalination rate by 98%, with the efficiency increasing by 62%. Moreover, the total exchangeable base ions increased, with the highest (Ca<sup>2+</sup>+ Mg<sup>2+</sup>) and lowest Na<sup>+</sup> contents observed under B<sub>1</sub>. MB<sub>1</sub> notably enhanced infiltration and water–salt transport, demonstrating significant desalination effects.</p>","PeriodicalId":14848,"journal":{"name":"Irrigation and Drainage","volume":"74 3","pages":"998-1009"},"PeriodicalIF":1.7000,"publicationDate":"2024-12-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of magnetized ionized water and Bacillus subtilis on water and salt transport characteristics and ion composition in saline soil\",\"authors\":\"Zhanbo Jiang, Quanjiu Wang, Songrui Ning, Kai Wei, Xiaoqin Hu\",\"doi\":\"10.1002/ird.3060\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Magnetized ionized water and <i>Bacillus subtilis</i> are essential for enhancing soil salinity leaching and improving soil structure. To explore the combined effects of magnetized ionized water and <i>B. subtilis</i> on water–salt transport in saline soil, a one-dimensional vertical infiltration experiment was conducted. This study evaluated the soil water and salt distributions, infiltration model parameters and composition of exchangeable base ions with magnetized ionized water (M) and nonmagnetized-ionized water, alongside varying amounts of <i>B. subtilis</i> [B<sub>0</sub> (0%), B<sub>1</sub> (1.5%), B<sub>2</sub> (3.0%), B<sub>3</sub> (4.5%), B<sub>4</sub> (6.0%)]. The results showed that magnetized ionized water increased the infiltration volume and wetting front depth. As the application amount of <i>B. subtilis</i> increased, the changes in these two indicators initially increased but then decreased. The sorptivity parameter (<i>S</i>) mirrored this trend, whereas the shape coefficient (<i>α</i>) showed the opposite pattern. Compared with the B<sub>0</sub> treatment, the MB<sub>1</sub> treatment increased the 0–20 cm soil water content by 14%, decreased the salt content by 13% and improved the desalination rate by 98%, with the efficiency increasing by 62%. Moreover, the total exchangeable base ions increased, with the highest (Ca<sup>2+</sup>+ Mg<sup>2+</sup>) and lowest Na<sup>+</sup> contents observed under B<sub>1</sub>. MB<sub>1</sub> notably enhanced infiltration and water–salt transport, demonstrating significant desalination effects.</p>\",\"PeriodicalId\":14848,\"journal\":{\"name\":\"Irrigation and Drainage\",\"volume\":\"74 3\",\"pages\":\"998-1009\"},\"PeriodicalIF\":1.7000,\"publicationDate\":\"2024-12-03\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Irrigation and Drainage\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1002/ird.3060\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Irrigation and Drainage","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/ird.3060","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRONOMY","Score":null,"Total":0}
Effects of magnetized ionized water and Bacillus subtilis on water and salt transport characteristics and ion composition in saline soil
Magnetized ionized water and Bacillus subtilis are essential for enhancing soil salinity leaching and improving soil structure. To explore the combined effects of magnetized ionized water and B. subtilis on water–salt transport in saline soil, a one-dimensional vertical infiltration experiment was conducted. This study evaluated the soil water and salt distributions, infiltration model parameters and composition of exchangeable base ions with magnetized ionized water (M) and nonmagnetized-ionized water, alongside varying amounts of B. subtilis [B0 (0%), B1 (1.5%), B2 (3.0%), B3 (4.5%), B4 (6.0%)]. The results showed that magnetized ionized water increased the infiltration volume and wetting front depth. As the application amount of B. subtilis increased, the changes in these two indicators initially increased but then decreased. The sorptivity parameter (S) mirrored this trend, whereas the shape coefficient (α) showed the opposite pattern. Compared with the B0 treatment, the MB1 treatment increased the 0–20 cm soil water content by 14%, decreased the salt content by 13% and improved the desalination rate by 98%, with the efficiency increasing by 62%. Moreover, the total exchangeable base ions increased, with the highest (Ca2++ Mg2+) and lowest Na+ contents observed under B1. MB1 notably enhanced infiltration and water–salt transport, demonstrating significant desalination effects.
期刊介绍:
Human intervention in the control of water for sustainable agricultural development involves the application of technology and management approaches to: (i) provide the appropriate quantities of water when it is needed by the crops, (ii) prevent salinisation and water-logging of the root zone, (iii) protect land from flooding, and (iv) maximise the beneficial use of water by appropriate allocation, conservation and reuse. All this has to be achieved within a framework of economic, social and environmental constraints. The Journal, therefore, covers a wide range of subjects, advancement in which, through high quality papers in the Journal, will make a significant contribution to the enormous task of satisfying the needs of the world’s ever-increasing population. The Journal also publishes book reviews.