{"title":"不同钾供应下大气CO2浓度升高对小麦生长、产量和大量养分浓度的影响","authors":"Emmanuel Chakwizira, Mitchell Andrews, Edmar Teixeira, Derrick Moot","doi":"10.1002/jpln.12002","DOIUrl":null,"url":null,"abstract":"<div>\n \n \n <section>\n \n <h3> Background</h3>\n \n <p>Atmospheric carbon-dioxide concentration ([CO<sub>2</sub>]) is increasing rapidly, but its interactions with potassium (K) fertiliser on wheat growth, grain yield and quality are not well understood.</p>\n </section>\n \n <section>\n \n <h3> Aim</h3>\n \n <p>We investigated the effects of ambient CO<sub>2</sub> (aCO<sub>2</sub>, approx. 415 ppm) and elevated CO<sub>2</sub> (eCO<sub>2</sub>, 760 ppm) on these growth parameters under optimum (2.01 mol m<sup>−3</sup>) and growth limiting (50 mmol m<sup>−3</sup>) K supply in controlled environment chambers.</p>\n </section>\n \n <section>\n \n <h3> Results</h3>\n \n <p>Potassium limitation decreased total biomass at anthesis and maturity by approx. 13% and grain yield by 7.4%. The decreased grain yield was linked to decreased grain number. Grain K, P and S concentrations decreased by 6.5%–20.6%, under K deficiency, whereas Ca concentration increased by 8.0% and N and Mg concentrations were unaffected. These changes were closely correlated with changes in total aboveground nutrient accumulation, which were interpreted as changes in nutrient uptake. However, nutrient harvest index (NuHI) changed little with K supply. Under e[CO<sub>2</sub>], plant dry weight at anthesis, root + straw dry weight at maturity and grain yield were respectively 33.1%, 23.9% and 9.7% greater than at a[CO<sub>2</sub>]. The increase in yield was linked to an increase in thousand grain weight. Grain macronutrient concentrations (except P) decreased by 6.38%–16.0% with e[CO<sub>2</sub>]. Total aboveground macronutrient accumulation and NuHIs were unaffected by CO<sub>2</sub> supply, except for KHI, which decreased with increasing [CO<sub>2</sub>].</p>\n </section>\n \n <section>\n \n <h3> Conclusion</h3>\n \n <p>It is concluded that uptake of nutrients and their translocation within the plant were not inhibited by eCO<sub>2</sub>, and decreased grain macronutrient concentrations were attributed to nutrient dilution due to increased C fixation relative to nutrient uptake.</p>\n </section>\n </div>","PeriodicalId":16802,"journal":{"name":"Journal of Plant Nutrition and Soil Science","volume":"188 3","pages":"473-481"},"PeriodicalIF":2.6000,"publicationDate":"2025-04-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/jpln.12002","citationCount":"0","resultStr":"{\"title\":\"Effects of Elevated Atmospheric CO2 Concentration on Growth, Grain Yield and Grain Macronutrient Concentrations of Wheat Under Different K Supply\",\"authors\":\"Emmanuel Chakwizira, Mitchell Andrews, Edmar Teixeira, Derrick Moot\",\"doi\":\"10.1002/jpln.12002\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n \\n <section>\\n \\n <h3> Background</h3>\\n \\n <p>Atmospheric carbon-dioxide concentration ([CO<sub>2</sub>]) is increasing rapidly, but its interactions with potassium (K) fertiliser on wheat growth, grain yield and quality are not well understood.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Aim</h3>\\n \\n <p>We investigated the effects of ambient CO<sub>2</sub> (aCO<sub>2</sub>, approx. 415 ppm) and elevated CO<sub>2</sub> (eCO<sub>2</sub>, 760 ppm) on these growth parameters under optimum (2.01 mol m<sup>−3</sup>) and growth limiting (50 mmol m<sup>−3</sup>) K supply in controlled environment chambers.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Results</h3>\\n \\n <p>Potassium limitation decreased total biomass at anthesis and maturity by approx. 13% and grain yield by 7.4%. The decreased grain yield was linked to decreased grain number. Grain K, P and S concentrations decreased by 6.5%–20.6%, under K deficiency, whereas Ca concentration increased by 8.0% and N and Mg concentrations were unaffected. These changes were closely correlated with changes in total aboveground nutrient accumulation, which were interpreted as changes in nutrient uptake. However, nutrient harvest index (NuHI) changed little with K supply. Under e[CO<sub>2</sub>], plant dry weight at anthesis, root + straw dry weight at maturity and grain yield were respectively 33.1%, 23.9% and 9.7% greater than at a[CO<sub>2</sub>]. The increase in yield was linked to an increase in thousand grain weight. Grain macronutrient concentrations (except P) decreased by 6.38%–16.0% with e[CO<sub>2</sub>]. Total aboveground macronutrient accumulation and NuHIs were unaffected by CO<sub>2</sub> supply, except for KHI, which decreased with increasing [CO<sub>2</sub>].</p>\\n </section>\\n \\n <section>\\n \\n <h3> Conclusion</h3>\\n \\n <p>It is concluded that uptake of nutrients and their translocation within the plant were not inhibited by eCO<sub>2</sub>, and decreased grain macronutrient concentrations were attributed to nutrient dilution due to increased C fixation relative to nutrient uptake.</p>\\n </section>\\n </div>\",\"PeriodicalId\":16802,\"journal\":{\"name\":\"Journal of Plant Nutrition and Soil Science\",\"volume\":\"188 3\",\"pages\":\"473-481\"},\"PeriodicalIF\":2.6000,\"publicationDate\":\"2025-04-13\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1002/jpln.12002\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plant Nutrition and Soil Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1002/jpln.12002\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Nutrition and Soil Science","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/jpln.12002","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
Effects of Elevated Atmospheric CO2 Concentration on Growth, Grain Yield and Grain Macronutrient Concentrations of Wheat Under Different K Supply
Background
Atmospheric carbon-dioxide concentration ([CO2]) is increasing rapidly, but its interactions with potassium (K) fertiliser on wheat growth, grain yield and quality are not well understood.
Aim
We investigated the effects of ambient CO2 (aCO2, approx. 415 ppm) and elevated CO2 (eCO2, 760 ppm) on these growth parameters under optimum (2.01 mol m−3) and growth limiting (50 mmol m−3) K supply in controlled environment chambers.
Results
Potassium limitation decreased total biomass at anthesis and maturity by approx. 13% and grain yield by 7.4%. The decreased grain yield was linked to decreased grain number. Grain K, P and S concentrations decreased by 6.5%–20.6%, under K deficiency, whereas Ca concentration increased by 8.0% and N and Mg concentrations were unaffected. These changes were closely correlated with changes in total aboveground nutrient accumulation, which were interpreted as changes in nutrient uptake. However, nutrient harvest index (NuHI) changed little with K supply. Under e[CO2], plant dry weight at anthesis, root + straw dry weight at maturity and grain yield were respectively 33.1%, 23.9% and 9.7% greater than at a[CO2]. The increase in yield was linked to an increase in thousand grain weight. Grain macronutrient concentrations (except P) decreased by 6.38%–16.0% with e[CO2]. Total aboveground macronutrient accumulation and NuHIs were unaffected by CO2 supply, except for KHI, which decreased with increasing [CO2].
Conclusion
It is concluded that uptake of nutrients and their translocation within the plant were not inhibited by eCO2, and decreased grain macronutrient concentrations were attributed to nutrient dilution due to increased C fixation relative to nutrient uptake.
期刊介绍:
Established in 1922, the Journal of Plant Nutrition and Soil Science (JPNSS) is an international peer-reviewed journal devoted to cover the entire spectrum of plant nutrition and soil science from different scale units, e.g. agroecosystem to natural systems. With its wide scope and focus on soil-plant interactions, JPNSS is one of the leading journals on this topic. Articles in JPNSS include reviews, high-standard original papers, and short communications and represent challenging research of international significance. The Journal of Plant Nutrition and Soil Science is one of the world’s oldest journals. You can trust in a peer-reviewed journal that has been established in the plant and soil science community for almost 100 years.
Journal of Plant Nutrition and Soil Science (ISSN 1436-8730) is published in six volumes per year, by the German Societies of Plant Nutrition (DGP) and Soil Science (DBG). Furthermore, the Journal of Plant Nutrition and Soil Science (JPNSS) is a Cooperating Journal of the International Union of Soil Science (IUSS). The journal is produced by Wiley-VCH.
Topical Divisions of the Journal of Plant Nutrition and Soil Science that are receiving increasing attention are:
JPNSS – Topical Divisions
Special timely focus in interdisciplinarity:
- sustainability & critical zone science.
Soil-Plant Interactions:
- rhizosphere science & soil ecology
- pollutant cycling & plant-soil protection
- land use & climate change.
Soil Science:
- soil chemistry & soil physics
- soil biology & biogeochemistry
- soil genesis & mineralogy.
Plant Nutrition:
- plant nutritional physiology
- nutrient dynamics & soil fertility
- ecophysiological aspects of plant nutrition.