{"title":"瑞士消费者对旨在提高食品消费可持续性和行动者责任评估的不同政策的支持数据","authors":"Jeanine Ammann , Andreia Arbenz , Gabriele Mack , Michael Siegrist","doi":"10.1016/j.dib.2025.111570","DOIUrl":null,"url":null,"abstract":"<div><div>We present survey data from 453 Swiss consumers. Data were collected in the German-speaking parts of Switzerland in February 2023 using an online panel provider. The survey included seven distinctive parts. In a first part, personal data including political orientation and consumption behaviour were collected. In a second part, participants assessed the current consumption in Switzerland regarding sustainability. Participants’ food sustainability knowledge was assessed in part three of the survey. In part four, participants rated a total of 19 policy measures for sustainable consumption for their acceptance. Part five dealt with actor responsibility. It included four questions to assess participants’ health consciousness. In part six, we measured participants’ environmental attitudes. In part seven, participants answered questions on who they think was responsible to take action to increase sustainability in consumption and how much trust they had in these actors to do this successfully. The research design was approved by the Ethics Committee of ETH Zurich (approval number: EK 2023-N-04).</div></div>","PeriodicalId":10973,"journal":{"name":"Data in Brief","volume":"60 ","pages":"Article 111570"},"PeriodicalIF":1.0000,"publicationDate":"2025-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Data on Swiss consumers’ support for different policies aiming to increase sustainability in food consumption and assessment of actor responsibility\",\"authors\":\"Jeanine Ammann , Andreia Arbenz , Gabriele Mack , Michael Siegrist\",\"doi\":\"10.1016/j.dib.2025.111570\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>We present survey data from 453 Swiss consumers. Data were collected in the German-speaking parts of Switzerland in February 2023 using an online panel provider. The survey included seven distinctive parts. In a first part, personal data including political orientation and consumption behaviour were collected. In a second part, participants assessed the current consumption in Switzerland regarding sustainability. Participants’ food sustainability knowledge was assessed in part three of the survey. In part four, participants rated a total of 19 policy measures for sustainable consumption for their acceptance. Part five dealt with actor responsibility. It included four questions to assess participants’ health consciousness. In part six, we measured participants’ environmental attitudes. In part seven, participants answered questions on who they think was responsible to take action to increase sustainability in consumption and how much trust they had in these actors to do this successfully. The research design was approved by the Ethics Committee of ETH Zurich (approval number: EK 2023-N-04).</div></div>\",\"PeriodicalId\":10973,\"journal\":{\"name\":\"Data in Brief\",\"volume\":\"60 \",\"pages\":\"Article 111570\"},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2025-04-25\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Data in Brief\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2352340925003026\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"MULTIDISCIPLINARY SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Data in Brief","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2352340925003026","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"MULTIDISCIPLINARY SCIENCES","Score":null,"Total":0}
Data on Swiss consumers’ support for different policies aiming to increase sustainability in food consumption and assessment of actor responsibility
We present survey data from 453 Swiss consumers. Data were collected in the German-speaking parts of Switzerland in February 2023 using an online panel provider. The survey included seven distinctive parts. In a first part, personal data including political orientation and consumption behaviour were collected. In a second part, participants assessed the current consumption in Switzerland regarding sustainability. Participants’ food sustainability knowledge was assessed in part three of the survey. In part four, participants rated a total of 19 policy measures for sustainable consumption for their acceptance. Part five dealt with actor responsibility. It included four questions to assess participants’ health consciousness. In part six, we measured participants’ environmental attitudes. In part seven, participants answered questions on who they think was responsible to take action to increase sustainability in consumption and how much trust they had in these actors to do this successfully. The research design was approved by the Ethics Committee of ETH Zurich (approval number: EK 2023-N-04).
期刊介绍:
Data in Brief provides a way for researchers to easily share and reuse each other''s datasets by publishing data articles that: -Thoroughly describe your data, facilitating reproducibility. -Make your data, which is often buried in supplementary material, easier to find. -Increase traffic towards associated research articles and data, leading to more citations. -Open up doors for new collaborations. Because you never know what data will be useful to someone else, Data in Brief welcomes submissions that describe data from all research areas.