[断牙后大鼠下颌切牙牙髓液胶体渗透压和蛋白浓度的初步测定]。

{"title":"[断牙后大鼠下颌切牙牙髓液胶体渗透压和蛋白浓度的初步测定]。","authors":"K Komatsu, A Yamane, M Chiba","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":76770,"journal":{"name":"Tsurumi shigaku. Tsurumi University dental journal","volume":"14 2","pages":"247-56"},"PeriodicalIF":0.0000,"publicationDate":"1988-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Preliminary measurements of colloid osmotic pressure and protein concentration of the dental pulp fluid in the rat mandibular incisor after pulpotomy].\",\"authors\":\"K Komatsu, A Yamane, M Chiba\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":76770,\"journal\":{\"name\":\"Tsurumi shigaku. Tsurumi University dental journal\",\"volume\":\"14 2\",\"pages\":\"247-56\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1988-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Tsurumi shigaku. Tsurumi University dental journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tsurumi shigaku. Tsurumi University dental journal","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}