Jing Qi, Zemiao Lin, Xi Wang, Rashmi Koju, Yu Zhao, Hongwei Yu, Baiwen Ma, Chengzhi Hu* and Jiuhui Qu,
{"title":"营养条件诱导微生物锰氧化的机制转变:过氧化氢酶的意义","authors":"Jing Qi, Zemiao Lin, Xi Wang, Rashmi Koju, Yu Zhao, Hongwei Yu, Baiwen Ma, Chengzhi Hu* and Jiuhui Qu, ","doi":"10.1021/acsestwater.4c0125310.1021/acsestwater.4c01253","DOIUrl":null,"url":null,"abstract":"<p >Manganese-oxidizing bacteria facilitate manganese oxide formation through direct and indirect oxidation pathways. While nutrient conditions are known to significantly influence microbial metabolism, their impact on microbial manganese oxidation remains unclear. In this study, we explored the microbial manganese oxidation process under varying nutrient conditions. Under eutrophic and mesotrophic conditions, Mn(II) oxidation primarily occurred during the stationary phase, whereas no manganese oxides were detected under oligotrophic conditions. Extracellular superoxide radicals (O<sub>2</sub><sup>•–</sup>) were identified as the primary drivers of the manganese oxidation process under oligotrophic conditions. However, O<sub>2</sub><sup>•–</sup> reacted with Mn(II) to form hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) and Mn(III), with subsequent consumption of H<sub>2</sub>O<sub>2</sub> in the reaction with Mn(III), regenerating Mn(II). The addition of catalase (CAT) significantly enhanced Mn(III) production under oligotrophic conditions, reaching a maximum UV<sub>258</sub> value of 0.24 at 16 h, suggesting that CAT could promote Mn(III) accumulation by consuming H<sub>2</sub>O<sub>2</sub>, thus increasing the rate of manganese oxide formation. In contrast, under nutrient-rich conditions, manganese oxidation was primarily mediated by multicopper oxidases, where Mn(III) was further oxidized to manganese oxides. Our work highlights the critical role of nutrient conditions in microbial manganese oxidation, which can significantly affect the transformation of manganese in the environment and the effectiveness of water treatment processes.</p>","PeriodicalId":93847,"journal":{"name":"ACS ES&T water","volume":"5 4","pages":"1907–1915 1907–1915"},"PeriodicalIF":4.8000,"publicationDate":"2025-03-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Nutrient Condition-Induced Mechanism Shift of Microbial Manganese Oxidation: Significance of Catalase\",\"authors\":\"Jing Qi, Zemiao Lin, Xi Wang, Rashmi Koju, Yu Zhao, Hongwei Yu, Baiwen Ma, Chengzhi Hu* and Jiuhui Qu, \",\"doi\":\"10.1021/acsestwater.4c0125310.1021/acsestwater.4c01253\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p >Manganese-oxidizing bacteria facilitate manganese oxide formation through direct and indirect oxidation pathways. While nutrient conditions are known to significantly influence microbial metabolism, their impact on microbial manganese oxidation remains unclear. In this study, we explored the microbial manganese oxidation process under varying nutrient conditions. Under eutrophic and mesotrophic conditions, Mn(II) oxidation primarily occurred during the stationary phase, whereas no manganese oxides were detected under oligotrophic conditions. Extracellular superoxide radicals (O<sub>2</sub><sup>•–</sup>) were identified as the primary drivers of the manganese oxidation process under oligotrophic conditions. However, O<sub>2</sub><sup>•–</sup> reacted with Mn(II) to form hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>) and Mn(III), with subsequent consumption of H<sub>2</sub>O<sub>2</sub> in the reaction with Mn(III), regenerating Mn(II). The addition of catalase (CAT) significantly enhanced Mn(III) production under oligotrophic conditions, reaching a maximum UV<sub>258</sub> value of 0.24 at 16 h, suggesting that CAT could promote Mn(III) accumulation by consuming H<sub>2</sub>O<sub>2</sub>, thus increasing the rate of manganese oxide formation. In contrast, under nutrient-rich conditions, manganese oxidation was primarily mediated by multicopper oxidases, where Mn(III) was further oxidized to manganese oxides. Our work highlights the critical role of nutrient conditions in microbial manganese oxidation, which can significantly affect the transformation of manganese in the environment and the effectiveness of water treatment processes.</p>\",\"PeriodicalId\":93847,\"journal\":{\"name\":\"ACS ES&T water\",\"volume\":\"5 4\",\"pages\":\"1907–1915 1907–1915\"},\"PeriodicalIF\":4.8000,\"publicationDate\":\"2025-03-25\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"ACS ES&T water\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://pubs.acs.org/doi/10.1021/acsestwater.4c01253\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"ENVIRONMENTAL SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"ACS ES&T water","FirstCategoryId":"1085","ListUrlMain":"https://pubs.acs.org/doi/10.1021/acsestwater.4c01253","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENVIRONMENTAL SCIENCES","Score":null,"Total":0}
Nutrient Condition-Induced Mechanism Shift of Microbial Manganese Oxidation: Significance of Catalase
Manganese-oxidizing bacteria facilitate manganese oxide formation through direct and indirect oxidation pathways. While nutrient conditions are known to significantly influence microbial metabolism, their impact on microbial manganese oxidation remains unclear. In this study, we explored the microbial manganese oxidation process under varying nutrient conditions. Under eutrophic and mesotrophic conditions, Mn(II) oxidation primarily occurred during the stationary phase, whereas no manganese oxides were detected under oligotrophic conditions. Extracellular superoxide radicals (O2•–) were identified as the primary drivers of the manganese oxidation process under oligotrophic conditions. However, O2•– reacted with Mn(II) to form hydrogen peroxide (H2O2) and Mn(III), with subsequent consumption of H2O2 in the reaction with Mn(III), regenerating Mn(II). The addition of catalase (CAT) significantly enhanced Mn(III) production under oligotrophic conditions, reaching a maximum UV258 value of 0.24 at 16 h, suggesting that CAT could promote Mn(III) accumulation by consuming H2O2, thus increasing the rate of manganese oxide formation. In contrast, under nutrient-rich conditions, manganese oxidation was primarily mediated by multicopper oxidases, where Mn(III) was further oxidized to manganese oxides. Our work highlights the critical role of nutrient conditions in microbial manganese oxidation, which can significantly affect the transformation of manganese in the environment and the effectiveness of water treatment processes.