Lindsey Arkangel, M. Claire Windeyer, Christy Goldhawk, Edmond Pajor
{"title":"三种处理和约束方法对断奶前牛肉犊牛急性疼痛和应激行为指标的比较","authors":"Lindsey Arkangel, M. Claire Windeyer, Christy Goldhawk, Edmond Pajor","doi":"10.1016/j.applanim.2025.106623","DOIUrl":null,"url":null,"abstract":"<div><div>Pre-weaned beef calves in western Canada are processed at approximately 6–12 weeks of age, when they are individually handled and restrained to conduct various husbandry procedures. Best practice recommendations for safeguarding animal welfare during husbandry procedures suggest using calm, quiet handling techniques and proper restraint, but little is known about methods of “proper restraint”. The most common methods for handling and restraining calves in western Canada are roping and wrestling (RW), roping and Nord fork (RNF), and using a tilt table (TT). Thus, the objective was to compare the effects of these 3 methods on behavioural indicators of pain and stress responses under industry relevant conditions. A total of 117 beef bull calves were assigned to 3 groups (RW, RNF, or TT), consisting of 39 bull calves each (30 processed calves, 9 control calves). Control calves were handled and restrained according to their assigned group but did not undergo any processing procedures. Processing included ear tagging, vaccinations, growth implant in the ear, surgical castration, record keeping, and oral analgesic administration. Video recordings were used to quantify duration of handling and restraint, and behaviours associated with active stress or pain responses. Duration of handling and restraint was longest for TT calves. Handling difficulty was not related to handling method. Vocalization rate was highest for RNF calves during processing by approximately 6–10 counts/min over TT and RW, respectively (<em>P</em> < 0.05) and struggling rate was higher for TT calves by approximately 2–3 counts per minute vs RW and RNF, respectively (<em>P</em> < 0.05). Upon release, RNF calves had a higher occurrence of running upon release compared to the other groups (<em>P</em> < 0.05). After processing, foot stomping rate differed among groups and was highest for RNF calves, followed by RW calves, then TT calves (RNF: 1.9 [2.3]; RW: 1.0 [0.9]; TT: 0.5 [0.5]; <em>P</em> < 0.01). No injuries were observed in any calves. Comparison of multiple behavioural indicators of active coping with pain and stress between the handling methods did not indicate any individual method was clearly preferable or detrimental method for animal welfare. The variation in individual behaviours, such as struggling during restraint and processing or foot stomping after, supports further investigation into specific welfare considerations of each handling method.</div></div>","PeriodicalId":8222,"journal":{"name":"Applied Animal Behaviour Science","volume":"286 ","pages":"Article 106623"},"PeriodicalIF":2.2000,"publicationDate":"2025-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Comparison of behavioural indicators of acute pain and stress during and after three methods of handling and restraint for pre-weaned beef calves\",\"authors\":\"Lindsey Arkangel, M. Claire Windeyer, Christy Goldhawk, Edmond Pajor\",\"doi\":\"10.1016/j.applanim.2025.106623\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Pre-weaned beef calves in western Canada are processed at approximately 6–12 weeks of age, when they are individually handled and restrained to conduct various husbandry procedures. Best practice recommendations for safeguarding animal welfare during husbandry procedures suggest using calm, quiet handling techniques and proper restraint, but little is known about methods of “proper restraint”. The most common methods for handling and restraining calves in western Canada are roping and wrestling (RW), roping and Nord fork (RNF), and using a tilt table (TT). Thus, the objective was to compare the effects of these 3 methods on behavioural indicators of pain and stress responses under industry relevant conditions. A total of 117 beef bull calves were assigned to 3 groups (RW, RNF, or TT), consisting of 39 bull calves each (30 processed calves, 9 control calves). Control calves were handled and restrained according to their assigned group but did not undergo any processing procedures. Processing included ear tagging, vaccinations, growth implant in the ear, surgical castration, record keeping, and oral analgesic administration. Video recordings were used to quantify duration of handling and restraint, and behaviours associated with active stress or pain responses. Duration of handling and restraint was longest for TT calves. Handling difficulty was not related to handling method. Vocalization rate was highest for RNF calves during processing by approximately 6–10 counts/min over TT and RW, respectively (<em>P</em> < 0.05) and struggling rate was higher for TT calves by approximately 2–3 counts per minute vs RW and RNF, respectively (<em>P</em> < 0.05). Upon release, RNF calves had a higher occurrence of running upon release compared to the other groups (<em>P</em> < 0.05). After processing, foot stomping rate differed among groups and was highest for RNF calves, followed by RW calves, then TT calves (RNF: 1.9 [2.3]; RW: 1.0 [0.9]; TT: 0.5 [0.5]; <em>P</em> < 0.01). No injuries were observed in any calves. Comparison of multiple behavioural indicators of active coping with pain and stress between the handling methods did not indicate any individual method was clearly preferable or detrimental method for animal welfare. The variation in individual behaviours, such as struggling during restraint and processing or foot stomping after, supports further investigation into specific welfare considerations of each handling method.</div></div>\",\"PeriodicalId\":8222,\"journal\":{\"name\":\"Applied Animal Behaviour Science\",\"volume\":\"286 \",\"pages\":\"Article 106623\"},\"PeriodicalIF\":2.2000,\"publicationDate\":\"2025-04-03\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Applied Animal Behaviour Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0168159125001212\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Applied Animal Behaviour Science","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0168159125001212","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Comparison of behavioural indicators of acute pain and stress during and after three methods of handling and restraint for pre-weaned beef calves
Pre-weaned beef calves in western Canada are processed at approximately 6–12 weeks of age, when they are individually handled and restrained to conduct various husbandry procedures. Best practice recommendations for safeguarding animal welfare during husbandry procedures suggest using calm, quiet handling techniques and proper restraint, but little is known about methods of “proper restraint”. The most common methods for handling and restraining calves in western Canada are roping and wrestling (RW), roping and Nord fork (RNF), and using a tilt table (TT). Thus, the objective was to compare the effects of these 3 methods on behavioural indicators of pain and stress responses under industry relevant conditions. A total of 117 beef bull calves were assigned to 3 groups (RW, RNF, or TT), consisting of 39 bull calves each (30 processed calves, 9 control calves). Control calves were handled and restrained according to their assigned group but did not undergo any processing procedures. Processing included ear tagging, vaccinations, growth implant in the ear, surgical castration, record keeping, and oral analgesic administration. Video recordings were used to quantify duration of handling and restraint, and behaviours associated with active stress or pain responses. Duration of handling and restraint was longest for TT calves. Handling difficulty was not related to handling method. Vocalization rate was highest for RNF calves during processing by approximately 6–10 counts/min over TT and RW, respectively (P < 0.05) and struggling rate was higher for TT calves by approximately 2–3 counts per minute vs RW and RNF, respectively (P < 0.05). Upon release, RNF calves had a higher occurrence of running upon release compared to the other groups (P < 0.05). After processing, foot stomping rate differed among groups and was highest for RNF calves, followed by RW calves, then TT calves (RNF: 1.9 [2.3]; RW: 1.0 [0.9]; TT: 0.5 [0.5]; P < 0.01). No injuries were observed in any calves. Comparison of multiple behavioural indicators of active coping with pain and stress between the handling methods did not indicate any individual method was clearly preferable or detrimental method for animal welfare. The variation in individual behaviours, such as struggling during restraint and processing or foot stomping after, supports further investigation into specific welfare considerations of each handling method.
期刊介绍:
This journal publishes relevant information on the behaviour of domesticated and utilized animals.
Topics covered include:
-Behaviour of farm, zoo and laboratory animals in relation to animal management and welfare
-Behaviour of companion animals in relation to behavioural problems, for example, in relation to the training of dogs for different purposes, in relation to behavioural problems
-Studies of the behaviour of wild animals when these studies are relevant from an applied perspective, for example in relation to wildlife management, pest management or nature conservation
-Methodological studies within relevant fields
The principal subjects are farm, companion and laboratory animals, including, of course, poultry. The journal also deals with the following animal subjects:
-Those involved in any farming system, e.g. deer, rabbits and fur-bearing animals
-Those in ANY form of confinement, e.g. zoos, safari parks and other forms of display
-Feral animals, and any animal species which impinge on farming operations, e.g. as causes of loss or damage
-Species used for hunting, recreation etc. may also be considered as acceptable subjects in some instances
-Laboratory animals, if the material relates to their behavioural requirements