Kaitlyn M Fruin, Elizabeth L Tung, Jean M Franczyk, Ketaurah James, Andrew J Koetz, Angela K Mason, Wayne M Detmer
{"title":"城市农场农产品处方计划对减肥的影响。","authors":"Kaitlyn M Fruin, Elizabeth L Tung, Jean M Franczyk, Ketaurah James, Andrew J Koetz, Angela K Mason, Wayne M Detmer","doi":"10.1377/hlthaff.2024.01345","DOIUrl":null,"url":null,"abstract":"<p><p>In 2016, the Chicago Botanic Garden and Lawndale Christian Health Center collaborated to develop the Farm on Ogden, a 20,000-square-foot agriculture facility in a historically disinvested food desert in Chicago, Illinois. The partnership's VeggieRx produce prescription program refers patients to the Farm on Ogden for free produce boxes, nutrition counseling, and cooking classes. We first describe this unique cross-sector collaboration and then report on our evaluation of the VeggieRx program for the period January 2016-December 2021, using a retrospective propensity score-weighted cohort design. The overall sample included 680 VeggieRx participants and 978 weighted controls. At eighteen months, the VeggieRx group experienced a mean body weight difference of -6.71 pounds and percentage body weight difference of -4.7 percent relative to control. Our results suggest that Food Is Medicine interventions that anchor produce prescriptions to place-based strategies can improve health outcomes while investing in local communities.</p>","PeriodicalId":519943,"journal":{"name":"Health affairs (Project Hope)","volume":"44 4","pages":"475-482"},"PeriodicalIF":0.0000,"publicationDate":"2025-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"An Urban Farm-Anchored Produce Prescription Program's Impacts On Weight Reduction.\",\"authors\":\"Kaitlyn M Fruin, Elizabeth L Tung, Jean M Franczyk, Ketaurah James, Andrew J Koetz, Angela K Mason, Wayne M Detmer\",\"doi\":\"10.1377/hlthaff.2024.01345\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>In 2016, the Chicago Botanic Garden and Lawndale Christian Health Center collaborated to develop the Farm on Ogden, a 20,000-square-foot agriculture facility in a historically disinvested food desert in Chicago, Illinois. The partnership's VeggieRx produce prescription program refers patients to the Farm on Ogden for free produce boxes, nutrition counseling, and cooking classes. We first describe this unique cross-sector collaboration and then report on our evaluation of the VeggieRx program for the period January 2016-December 2021, using a retrospective propensity score-weighted cohort design. The overall sample included 680 VeggieRx participants and 978 weighted controls. At eighteen months, the VeggieRx group experienced a mean body weight difference of -6.71 pounds and percentage body weight difference of -4.7 percent relative to control. Our results suggest that Food Is Medicine interventions that anchor produce prescriptions to place-based strategies can improve health outcomes while investing in local communities.</p>\",\"PeriodicalId\":519943,\"journal\":{\"name\":\"Health affairs (Project Hope)\",\"volume\":\"44 4\",\"pages\":\"475-482\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2025-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Health affairs (Project Hope)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1377/hlthaff.2024.01345\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Health affairs (Project Hope)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1377/hlthaff.2024.01345","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
2016年,芝加哥植物园(Chicago Botanic Garden)和Lawndale基督教健康中心(Christian Health Center)合作开发了奥格登农场(Farm on Ogden),这是一个占地2万平方英尺的农业设施,位于伊利诺伊州芝加哥市一个历史上没有投资的食物沙漠。该合作伙伴的VeggieRx农产品处方项目将患者推荐到奥格登农场,获得免费的农产品盒、营养咨询和烹饪课程。我们首先描述了这种独特的跨部门合作,然后报告了我们对2016年1月至2021年12月期间VeggieRx项目的评估,采用回顾性倾向评分加权队列设计。总体样本包括680名VeggieRx参与者和978名加权对照组。在18个月时,VeggieRx组与对照组相比,平均体重差异为-6.71磅,体重差异百分比为- 4.7%。我们的研究结果表明,“食物即药物”干预措施将生产处方与基于地点的策略结合起来,可以在投资于当地社区的同时改善健康结果。
An Urban Farm-Anchored Produce Prescription Program's Impacts On Weight Reduction.
In 2016, the Chicago Botanic Garden and Lawndale Christian Health Center collaborated to develop the Farm on Ogden, a 20,000-square-foot agriculture facility in a historically disinvested food desert in Chicago, Illinois. The partnership's VeggieRx produce prescription program refers patients to the Farm on Ogden for free produce boxes, nutrition counseling, and cooking classes. We first describe this unique cross-sector collaboration and then report on our evaluation of the VeggieRx program for the period January 2016-December 2021, using a retrospective propensity score-weighted cohort design. The overall sample included 680 VeggieRx participants and 978 weighted controls. At eighteen months, the VeggieRx group experienced a mean body weight difference of -6.71 pounds and percentage body weight difference of -4.7 percent relative to control. Our results suggest that Food Is Medicine interventions that anchor produce prescriptions to place-based strategies can improve health outcomes while investing in local communities.