无乳糜泻的成年人不吃谷蛋白的患病率和特征:一项长期人群随访研究

IF 2.5 3区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY
Miska Tiainen, Kalle Kurppa, Tuija Jääskeläinen, Niina Kaartinen, Heini Huhtala, Katri Kaukinen, Juha Taavela
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引用次数: 0

摘要

目的:目前缺乏对无乳糜泻(PWAG)人群不食用谷蛋白的全国性患病率研究,特别是缺乏长期随访研究。我们的目的是评估2000年和2011年以人群为基础的队列中PWAG的患病率、发病率和特征。方法:在2000年和2011年的全国健康调查中收集了与健康和饮食相关的数据,分别包括5,777人和3,866人,分别代表2,682,733和1,967,876名芬兰成年人。取血清样本检测谷氨酰胺转胺酶自身抗体。共有3296人参与了这两项调查,形成了一个前瞻性队列。PWAG指的是没有乳糜泻或自身抗体阳性的受试者不吃谷蛋白。采用一般健康问卷和贝克抑郁量表进行心理健康评估。结果:PWAG患病率由2000年的0.2%上升至2011年的0.7% (p 70)。年发病率为每10万人42例(95%可信区间25-71)。与不避免麸质的人群相比,PWAG组更有可能维持额外的特殊饮食,包括无乳糖饮食(2011年为41.7%比12.0%)。结论:PWAG的患病率在十年中翻了一番,2011年在芬兰达到0.7%。PWAG组比不避免麸质的组更有可能维持额外的饮食限制,并有心理社会负担的迹象。没有确定这种情况的预测因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Prevalence and characteristics of adults avoiding gluten without celiac disease: a long-term population-based follow-up study.

Objective: Nationwide prevalence studies on people avoiding gluten without celiac disease (PWAG) are lacking, and in particular, long-term follow-up studies are unavailable. We aimed to evaluate the prevalence, incidence, and characteristics of PWAG in a population-based cohort in 2000 and 2011.

Methods: Health and diet-related data were collected in nationwide Health 2000 and 2011 surveys, which comprised 5,777 and 3,866 individuals, respectively, representing 2,682,733 and 1,967,876 Finnish adults. Serum samples were taken for the measurement of transglutaminase autoantibodies. In total 3,296 individuals participated in both surveys, forming a prospective cohort. PWAG refers to subjects avoiding gluten without celiac disease or positive autoantibodies. Psychological health was assessed with General Health Questionnaire and the Beck Depression Inventory.

Results: The prevalence of PWAG increased significantly from 0.2% (2000) to 0.7% (2011) (p < 0.001), with the highest prevalence (1.3%) detected in individuals > 70 years old. An annual incidence rate of 42 (95% confidence interval 25-71) per 100,000 persons was noted. The PWAG group was more likely to maintain additional special diets than those not avoiding gluten, including e.g. lactose-free diet (41.7% vs. 12.0% in 2011, p < 0.001) and food restriction for allergy (12.5% vs. 3.0%, p = 0.007). Beck Depression Inventory indicated more depression (p = 0.023) among PWAG in 2000, while no difference was seen in 2011 or in General Health Questionnaire. Celiac disease-related risk factors, including female gender, anemia, autoimmune diseases or antibody levels near the upper limit of normal in 2000, did not predict later gluten avoidance.

Conclusions: The prevalence of PWAG multiplied over a decade, reaching 0.7% in 2011 in Finland. The PWAG group maintained more likely additional dietary restrictions than those not avoiding gluten and had signs of psychosocial burden. No predicting factors for the condition were identified.

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来源期刊
BMC Gastroenterology
BMC Gastroenterology 医学-胃肠肝病学
CiteScore
4.20
自引率
0.00%
发文量
465
审稿时长
6 months
期刊介绍: BMC Gastroenterology is an open access, peer-reviewed journal that considers articles on all aspects of the prevention, diagnosis and management of gastrointestinal and hepatobiliary disorders, as well as related molecular genetics, pathophysiology, and epidemiology.
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